Legislation Dividing Organic, Biotech Farmers

  • Organic farms are concerned about nearby farms that produce genetically modified crops. They fear that the genetically modified crops will cross with and alter the genes of their own crops. (Photo by Rene Cerney)

The nation’s agricultural seed companies are fighting local restrictions on their genetically engineered products. They say it’s the federal government’s job to regulate food safety. But critics say federal agencies aren’t doing a good job of testing genetically modified food for safety. They’re backing the right of local governments to regulate genetically engineered crops themselves. The Great Lakes Radio Consortium’s Sarah Hulett reports:

Transcript

The nation’s agricultural seed companies are fighting local restrictions on
their genetically engineered products. They say it’s the federal
government’s job to regulate food safety, but critics say federal agencies
aren’t doing a good job of testing genetically modified food for safety.
They’re backing the right of local governments to regulate genetically
engineered crops themselves. The Great Lakes Radio Consortium’s
Sarah Hulett reports:


Genetically engineered crops are created when genes from other plants,
animals or bacteria are used to alter their DNA.


Critics call them “Franken-foods,” and two years ago, three California
counties banned farmers from growing genetically altered crops. That
alarmed the agribusiness industry, and now it’s fighting to keep that from
happening elsewhere.


So far, the industry successfully lobbied 14 states to pass laws preventing
their local governments from putting restrictions on engineered crops.
Four other states are considering similar measures.


Jim Byrum is with the Michigan Agri-Business Association.


“Frankly, it’s pretty frustrating for us to look at some of the rumors that
are floating around about what happens with new technology. It’s
reduced pesticide use; it’s reduced producer expense in production. It’s
done all sorts of things.”


Genetically engineered seeds are created in the laboratories of big seed
companies like Monsanto and DuPont. The modified plants can produce
higher-yield crops that make their own insecticides, or tolerate crop-
killing problems such as drought or viruses.


Proponents of the technology say genetically altered crops have the
potential to feed the world more efficiently, and they say it’s better for
the environment. That’s because the crops can be grown with fewer
polluting pesticides, but critics say not enough is known yet about
engineered crops’ long-term ecological impact, or on the health of
people who eat them.


(Sound of farm)


Michelle Lutz is among the skeptics. She and her husband run an 80-
acre organic farm north of Detroit. She’s watching about a dozen head of
the beef cattle she’s raising. They’re feeding on cobs of organic corn
grown several yards away.


“I’m surrounded by conventional farmers. The farmers right over here to
my east – they’re good people, and I don’t think they would intentionally
do anything to jeopardize me, but they are growing genetically modified
corn.”


Lutz worries that pollen from genetically modified corn from those
nearby fields could make its way to her corn plants – and contaminate
her crop by cross-breeding with it. Lutz says people buy produce from
her farm because they trust that it’s free from pesticides, because it’s
locally grown, and because it has not been genetically altered. She says
she shares her customers’ concerns about the safety of engineered foods.


Lutz says letting local governments create zones that don’t allow
genetically engineered crops would protect organic crops from
contamination.


But Jim Byrum of the Michigan Agri-Business Association says no
township or county should be allowed to stop farmers from growing
genetically modified crops. He says every engineered seed variety that’s
on the market is extensively tested by federal agencies.


“Frankly, that evaluation system exists at the federal level. There’s
nothing like that at the state level, and there’s certainly nothing like that
at the local level. We want to have decisions on new technology, new
seed, based on science as opposed to emotion.”


Critics say the federal government’s evaluation of genetically modified
crops is not much more than a rubber stamp. The FDA does not approve
the safety of these crops. That’s just wrong.


Doug Gurian-Sherman is a former advisor on food biotechnology for the
Food and Drug Administration.


“It’s a very cursory process. At the end of it, FDA says we recognize that
you, the company, has assured us that this crop is safe, and remind you
that it’s your responsibility to make sure that’s the case, and the data is
massaged – highly massaged – by the company. They decide what tests
to do, they decide how to do the tests. It’s not a rigorous process.”


Gurian-Sherman says local governments obviously don’t have the
resources to do their own safety testing of engineered foods, but he says
state lawmakers should not allow the future of food to be dictated by
powerful seed companies. He says local governments should be able to
protect their growers and food buyers from the inadequacies of federal
oversight.


For the GLRC, I’m Sarah Hulett.

Related Links

Teachers Rap for Energy Conservation

  • Compact fluorescent light bulbs can save energy and money. (Photo courtesy of National Renewable Energy Laboratory)

They say that charity begins at home. So does energy conservation. At least, that’s the idea behind a new program designed to get children interested in saving energy, one light bulb at a time. The Great Lakes Radio Consortium’s Chris Lehman reports:

Transcript

They say that charity begins at home. So does energy conservation. At least,
that’s the idea behind a new program designed to get children interested in
saving energy, one light bulb at a time. The Great Lakes Radio Consortium’s
Chris Lehman reports:


All of German Valley Elementary School’s 100 students are gathered in the
gymnasium to learn about saving the world…


“You guys are the ones who are going to have to worry about this stuff down
the road as you become adults and go out into the world. We always want to
plan, don’t we fifth grade.”


“Yes.”


These kids are about to get a lesson in saving the planet. Although German
Valley Elementary is surrounded by farmland, the students are going to be
treated to a rap concert as part of that lesson. Their teachers are the rap stars,
trying to drive the message home…


(Sound of teacher rap skit)


The unusual school assembly is the kick-off event in a program called PEAK,
which stands for Preserving Energy for All Kids. It’s funded by a legal
settlement against one of the biggest power companies in Illinois: ComEd.
An audit found ComEd under funded its infrastructure. As part of a court
settlement, money was set aside to encourage energy conservation.


David Kolata is Executive Director of the Citizen’s Utility Board. The
consumer advocacy group is one of the agencies charged by the courts with
dispersing the 16 million dollar ComEd settlement.


“The mandate is simply to use that money to reduce our energy usage as
much as we can. We’ve taken the approach that there are multiple programs
out there that makes sense and we’re trying to see…basically pilot programs
to see what works and what doesn’t.”


So, German Valley Elementary is a testing ground. The school was
recommended by State Representative Jim Sacia. Sacia says educational
programs such as PEAK are crucial as younger generations face growing
questions about energy shortages in the future.


“I think it’s just so important that they learn at a young age the importance of
conserving energy and to consider alternative energy sources so that they can
make the world a far more energy-efficient place in years to come.”


The PEAK program includes more than school assemblies and teachers
mimicking rappers. The bulk of the lessons take place in the classroom…


(Sound of classroom presentation)


Teachers at schools participating in the PEAK program use teaching
materials generated by a California-based organization. One of the first
lessons is about the difference between standard light bulbs and compact
fluorescent light bulbs. Those bulbs use about one-third of the energy of a
standard incandescent light bulb, and can last up to ten years.


Students are given an assignment: to go home and count all of the light bulbs
in their house. Then they’ll figure out how much money their parents could
save by switching to compact fluorescents.


The PEAK program is in its beginning stages at German Valley Elementary,
but the message of energy conservation seemed to be hitting home with fifth
grader Brian Kraft:


“Because if we’re older and we don’t have any energy there will be nothing
to do and see.”


“How do you want to save energy yourself?”


“Turn lights off, play outside more than play inside.”


Playing outside means less TV watching and video game playing… and that
saves energy too.


Fifth grade science teacher Robert Nelson says the initial phase of the PEAK
program has generated positive feedback from children and their parents.


The school intends to sell compact fluorescent bulbs as a fundraiser later in
the school year.


For the GLRC, I’m Chris Lehman.

Related Links

New Concern Over Chronic Wasting Disease

New research shows the infectious material believed to cause Chronic Wasting Disease can be found in the meat of infected deer. Previously, it was thought that only the brain and central nervous system areas of deer or elk carried the fatal disease. The Great Lakes Radio Consortium’s Christina Shockley reports:

Transcript

New research shows the infectious material believed to cause Chronic
Wasting Disease can be found in the meat of infected animals.
Previously, it was thought that only the brain and central nervous system
areas of deer or elk carried the fatal disease. The Great Lakes Radio
Consortium’s Christina Shockley reports:


The authors of the study at the University of Kentucky say anyone
handling or eating deer infected with CWD may be inadvertently
exposed to the disease.


The research shows that for the first time the mutated proteins – called
prions – can be present in deer muscle.


Officials in states with CWD in wild deer say their message to hunters
won’t change:


Get deer tested for CWD, and don’t eat deer that test positive.


Jim Kazmierczak is Wisconsin’s State Public Health veterinarian.


“What this demonstrates is that the CWD agent does occur in deer
muscle. What it does not address is the question of human
susceptibility to Chronic Wasting Disease.”


Kazmierczak says it’s still unclear how – or if – Chronic Wasting Disease
could be transmitted to humans.


For the GLRC, I’m Christina Shockley.

Related Links

New Funding Aims to Connect Kids With Research

New federal money has been made available to several Sea Grant programs in the region. These programs fund university research in the aquatic sciences. This new funding aims to make scientific research accessible to kids and teachers. The Great Lakes Radio Consortium’s Chuck Quirmbach reports:

Transcript

New federal money has been made available to several Sea Grant
programs in the region. These programs fund university research in the
aquatic sciences. This new funding aims to make scientific research
accessible to kids and teachers. The Great Lakes Radio Consortium’s
Chuck Quirmbach reports:


The National Science Foundation and the National Oceanic and
Atmospheric Administration have given more than two million dollars to
the university-based Sea Grant programs.


Over the next five years, a Sea Grant run center called, Great Lakes
COSEE, will help researchers tailor their findings for educators and
school kids. Sea Grant official Jim Lubner says there can be many
paybacks.


“It’s important for the health of our ecosystem to have a literate public, a
literate electorate that understands science that has had some experience
with their natural resources.”


Lubner says the Great Lakes Center will also help teach about oceans, as
he says there are common issues like wetlands destruction, and invasive
species.


The new Sea Grant effort will soon have its own website, and there will
be workshops around the Great Lakes. The first will be offered to
teachers this summer.


For the GLRC, I’m Chuck Quirmbach.

Related Links

Recycling Christmas Trees

Environmentalists are hoping people’s Christmas trees end up in parks or gardens after the holidays, rather than the dump. The Great Lakes Radio Consortium’s Erin Toner reports:

Transcript

Environmentalists are hoping peoples’ Christmas trees end up in parks or
gardens after the holidays, rather than the dump. The Great Lakes Radio
Consortium’s Erin Toner reports:


According to the National Christmas Tree Association, between 25 and
30 million real Christmas trees are sold in the U.S. every year, and the
majority of those trees are recycled after the holidays.


Jim Corliss is with the National Christmas Tree Association. He says the
group made a big recycling push about 15 years ago.


“We gave a recycling award each year to a municipality or entity which
did a good job of recycling Christmas trees, and according to our surveys
that we did as the years went by we raised the number of recycled trees
in this country from somewhere in the 30 to up to the 70 percentile.”


Corliss says municipalities use wood chips from Christmas trees on park
pathways, in planters or sell the chips as compost.


For the GLRC, I’m Erin Toner.

Related Links

Annex 2001 Moves Forward

State legislatures around the Great Lakes will be the next stop for a water diversion plan recently endorsed by the region’s governors and provincial leaders. The Great Lakes Radio Consortium’s Chuck Quirmbach reports:

Transcript

State Legislatures around the Great Lakes will be the next stop for a
water diversion plan recently endorsed by the region’s Governors and
provincial leaders. The Great Lakes Radio Consortium’s Chuck
Quirmbach reports:


The Annex 2001 implementing agreements aim to block any long-
distance diversion of Great Lakes water. The plan may allow some
water to go to communities that straddle the Great Lakes basin. All eight
state legislatures in the region must okay the agreements.


Wisconsin Governor, Jim Doyle, is chair of the Council of Great Lakes
Governors. He says he hopes lawmakers give the plan bi-partisan
support. He says it tries to fairly handle water requests.


“We now have standards, we have a framework, we have a way to
discuss these issues.”


Some lawmakers on the edge of the Great Lakes basin are seeking more
lake water for their communities. So, the debate over the diversion
plan could take several months. If the states sign on, the proposal would
then go to congress for final approval.


For the GLRC, I’m Chuck Quirmbach.

Related Links

Ten Threats: Chemical Valley Spills

  • Sarnia, Ontario's shoreline with Lake Huron. (Courtesy of the EPA)

Most people think the days of industry polluting rivers and lakes are past, but that’s
just not the case. There’s a lot less pollution spewing out of factory pipes, but there
are still some real problem areas. Rick Pluta reports on how one of those areas is not
in the U.S., it’s in Canada, but the pollution ends up in the Great Lakes:

Transcript

Here’s the next report in our series Ten Threats to the Great Lakes. The series
guide is Lester Graham. He says our next piece reveals we still have a long way to
eliminate pollution in the lakes.


Most people think the days of industry polluting rivers and lakes are past, but that’s
just not the case. There’s a lot less pollution spewing out of factory pipes, but there
are still some real problem areas. Rick Pluta reports on how one of those areas is not
in the U.S., it’s in Canada, but the pollution ends up in the Great Lakes:


North of Detroit, just across the border from Michigan is Canada’s Chemical Valley. It’s a
complex of dozens of petro-chemical factories that employ thousands of people near Sarnia,
Ontario. Chemical Valley is the center of the economy here, but it also has a major
environmental effect on the Great Lakes.


That’s because Chemical Valley sits on the Saint Clair River, one of the rivers that connects
Lake Huron to Lake Erie. What happens on the Saint Clair River affects thousands of people who
downstream from the plants. Chemical spills from Sarnia have polluted the shorelines of both
countries.


Jim Brophy is the director of a health clinic for people who work in the sprawling complex of
factories on the Canadian side of the Saint Clair River. Brophy says he’s seen people suffering
and lives shortened by cancer, respiratory failure, and neurological disorders.


“It’s an unbelievable tragedy because these diseases are all completely preventable, but arose
both because of government and industry negligence over the course of 30 or 40 years, or even
longer.”


Brophy says many of those health problems are also being exported downstream to other
communities.


The Aamjiwnaang tribe makes its home right next to the Chemical Valley complex. A recent
study of Aamjiwnaang birth records found that, in the last decade, instead of births being about
half girls and half boys, only one-third of the babies born on the reservation were boys. Shifts in
reproduction patterns often serve as a signal of an environmental imbalance.


Jim Brophy says that suggests the impact of Sarnia’s chemical industry on the environment and
people deserves more attention.


“We cannot put a particular exposure from a particular place and link that at this point, but what
we are putting together are pieces of a puzzle, and I think that’s becoming a major concern not
just for our community and not just for the American community on the other side of the river,
but I think for people all along the Great Lakes.”


Environmental regulators agree. The province of Ontario recently ordered 11 facilities to clean up
their operations so there are fewer spills and emissions. Although the provincial government has
little power to enforce those orders, officials say it’s a step in the right direction.


Dennis Schornack is the U.S. chair of the International Joint Commission. The IJC looks to
resolve disputes and solve problems in the Great Lakes international waters. He says that, since
World War II, Chemical Valley has changed the character of the Saint Clair River.


“We really have to watch this for drinking water – that’s the main thing. Canada does not draw its
drinking water from the river and the U.S. does.”


So communities on the U.S. side have to deal with chemical spills and other pollution in their
drinking water, but they have no control over the polluters on the other side of the border.


Peter Cobb is a plant manager who sits on the board of the Sarnia-Lambton Environmental
Association. That’s a consortium of Sarnia petro-chemical operations. He says the problem is
spills into the Saint Clair River peaked in the 1980s, when there were roughly 100 spills a year.
He says now that’s down to five to 10 spills a year.


“We have made significant progress. Having said that, our target remains zero spills per year,
and industry is well aware that our current performance does not meet our own target as well as
the expectations of the public.”


Cobb also acknowledges there have been some major setbacks in the last couple of years. Some
big spills have forced downstream communities to once again stop taking their drinking water
from the Saint Clair River. Cobb says Chemical Valley will try to do better.


For the GLRC, this is Rick Pluta.

Related Links

Investigation Uncovers Bombing Site

An investigation has found that the Air Force used the
Apostle Islands and Lake Superior for bombing practice in the early 1970’s. The Great Lakes Radio Consortium’s Mike Simonson has the story:

Transcript

An investigation has found that the Air Force used the Apostle Islands and Lake
Superior for bombing practice in the early 1970’s. The Great Lakes Radio
Consortium’s Mike Simonson has the story:


Jim Erickson was hoping to pull in a net full of fish one afternoon thirty years
ago, but his catch had a surprise. The Bayfield, Wisconsin fisherman had
snagged a missile.


“It was about four feet long and had some fins on it. They used to run those runs
outside of Outer Island there during the summer. Target practice, I guess.”


Erickson strapped the missile to the top of his fishing boat and tooled back to
Bayfield, where he handed it over to the Coast Guard. Erickson says he’s not
sure if the missile was a dummy or had live ammo. That’s one missile of three he
knows of that local fisherman pulled in around the Apostle Islands.


An investigation by the nearby Red Cliff tribe uncovered Erickson’s story. The
U.S. Department of Defense paid for that investigation. It is uncovering evidence
of different uses by the military of Lake Superior, including dumping tons of
ammunition after World War II.


For the GLRC, I’m Mike Simonson.

Officials to Release Draft Water Diversion Agreement

  • The decision as to who gets to use Great Lakes water is currently under debate. (Photo by Helle Bro)

A ground-breaking document that will dictate how Great Lakes water will be used is one step closer to completion. The Great Lakes Radio Consortium’s Christina Shockley reports on the second draft of the Annex 2001:

Transcript

A groundbreaking document that will dictate how Great Lakes water will be used is one step closer to completion. The Great Lakes Radio Consortium’s Christina Shockley reports on the second draft of what’s being called the Annex 2001:


The eight Great Lakes governors and their Canadian counterparts are reviewing the document. It could be made public near the end of the month.


Todd Ambes is a water expert. He’s working on the draft on behalf of Wisconsin governor Jim Doyle.


“What we’re trying to do here is come up with an equitable process for dealing with requests for Great Lakes water, whether it is within the basin, or outside of the basin.”


Ambes says that’s more of an issue now because of increasing development just outside the basin’s edge.


Requests for Great Lakes water from those communities have already caused controversy in some areas. That’s because often the groundwater outside the basin doesn’t naturally flow back to the Lakes.


This second draft takes into account more than ten thousand comments from people across the region. Another public review period will begin after it’s made public.


For the GLRC, I’m Christina Shockley.

Related Links

Economy Maintains Cycle of Sprawl

As businesses and governments struggle to find ways to revive the economy, Great Lakes Radio Consortium commentator James Howard Kunstler says that it’s time to re-scale the marketplace. And, ultimately, to re-think how we live and work:

Transcript

As businesses and governments struggle to find ways to revive the economy, Great Lakes
Radio Consortium commentator James Howard Kunstler says that it’s time to re-scale the
marketplace. And, ultimately, to re-think how we live and work:


Not long ago, The New York Times reported that car sales had fallen off 30 percent. The
paper commented that quote “strong auto sales this year have been a key contributor in
propping up consumer spending, which in turn has been the main impetus of economic
growth.”


Is that all our economy is about? Buying and selling cars? In a way, the answer is yes.
The U.S. economy is now based on the creation and maintenance of suburban sprawl and
all its furnishings and accessories.


What keeps the cycle going? The easiest credit the world has ever seen. Often to people
with poor records of repaying loans. What happens when the music stops, and the zero
percent “miracle loans” stop with it? What other economic activity is there in the United
States? We don’t make anything here anymore except movies, TV shows, and pop music,
and only a tiny percent of Americans can be in show biz.


We’ve outsourced the actual making of most mundane products to distant nations where
people work for peanuts. Everyday retail trade is conducted through so-called “efficient”
national chain stores. Behind this mask of efficiency, though, lies the wreckage of
America’s communities, and the complex, fine-grained networks of economic relations
that once supported them. In rural America, ruin and depression are rampant among
small farmers. Today, we subsist on Caesar salads which travel an average of 2,500
miles from field to table.


This a system primed for unwinding. We are fast becoming a nation reliant on everyone
but ourselves. More tragically, as it unwinds, we will be stuck with all the unsustainable
furnishings: the far-flung subdivisions of commodity housing; the redundant chain stores;
the countless miles of blacktop in need of continual repair; the gazillion cars that we can
no longer afford to replace. We’ll be stuck living in places that are not worth living in,
and not worth caring about, far from any food supplies, and with no networks of local
economic interdependency.


These are our prospects, and they can only be worsened by looming international military
mischief, Jihad, de-stabilized oil markets, and terrorism.


There’s really only one reasonable way out of this predicament: the re-scaling of
America. We face the enormous task of reconstructing local economic networks that add
up to real communities, which in turn add up to places worth caring about. It’s time to
re-size and downscale everything we do from farming to schooling to shopping. The
future is telling us very clearly that we have to start living locally, but we are not
listening, and we are not prepared.


James Howard Kunstler is the author of The Geography of Nowhere and other books. He
comes to us by way of the Great Lakes Radio Consortium.