Time to Eat the Dog?

  • Meredith Mull loves dogs. She owns five and works as a groomer. She's not getting rid of any of her pets to help the environment. (Photo by Julie Grant)

We’ve all heard about the
environmental problems our
gas-guzzling cars and trucks
cause. But some researchers
say our vehicles aren’t the
biggest energy hogs. The biggest
energy users actually live
in our homes. Julie Grant
reports about the new book
‘Time To Eat The Dog?’ about
the wasteful ways of our pets:

Transcript

We’ve all heard about the
environmental problems our
gas-guzzling cars and trucks
cause. But some researchers
say our vehicles aren’t the
biggest energy hogs. The biggest
energy users actually live
in our homes. Julie Grant
reports about the new book
‘Time To Eat The Dog?’ about
the wasteful ways of our pets:

Robert Vale is sorry. He didn’t set out to incriminate Fido. He and his wife Brenda Vale specialize in sustainable living at Victoria University in New Zealand. And they just wanted to see how much of the world’s resources it takes to do things like eat, work, play sports, and own pets.

“The thing that most surprised us, and was the most unexpected was the scale of the impact of pets – which was really, really high.”

Vale says a big dog, like a German Shepard, actually has a bigger ecological footprint than an SUV.

To measure the ecological paw-print of pets, the Vales looked at the ingredients in common brands of dried pet foods. Based on recommended portion sizes, they calculated that a medium sized dog would consume more than 3 ounces of dried meat a day. To get that much dried meat, the Vales found, it takes nearly a pound of fresh meat. Add that up each day, and they concluded a medium sized dog eats about 360 pounds of meat a year!

Robert Vale says raising that meat – beef, lamb and chicken – has an environmental impact.

“And we did the calculation based on a dog eating chicken, which is a fairly low footprint meat, rather than say beef, which is a fairly high footprint meat. So, we tried to bias it in favor of the dog. But it still came out really big. It was a big surprise, really.”

Vale says the dog takes more than 2 and a half times more energy and resources than building and driving an SUV 6000 miles a year.

These numbers aren’t just coming from the Vales.
The New Scientist Magazine asked the Stockholm Environment Institute in England to calculate a dog’s paw-print, and the findings were almost exactly the same.

But none of this really computes with dog-lover Meredith Mull. She doesn’t understand why Robert Vale would even look into this.

“He must not have a pet. He must not know what it’s like to be loved by an animal and take care of it and have it give you nothing but respect and loyalty and love. He must not know what it feels like.”

The Vales don’t have any pets. They used to have cats and other animals. But when they died, Robert Vale says they felt they shouldn’t replace them and use more of the world’s resources just to give themselves a little more comfort.

“We are increasingly pushing up to a question of limits. What can we have, what, everything. I think to some extent, that’s why it’s unpopular. We’ve all been brought up to believe that not only can we have more of everything, but it’s our right to have more of everything.”

But some people think the Vales are barking up the wrong tree.

Chetana Mirle works on global warming issues at the Humane Society of the United States. She says instead of blaming dogs, people should look at what they, themselves are eating – and how that contributes to environmental problems.

“So to me, I felt like, ‘are you kidding me?’ Um, we’re worried about our pets, and what our pets are eating instead of what we’re eating, and what our consumption is about – which has such a huge disproportionately large impact on climate change and the environment in general.”

It’s not that the researchers want people to blame dogs and cats instead of themselves. They say they just want people to understand that each choice we make – right down to whether we have pets – has an environmental impact.

For The Environment Report, I’m Julie Grant.

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Close Contact Endangers Dolphins

  • More people are feeding dolphins and getting too close to them in their boats. (Photo courtesy of Mote Marine Laboratory)

Television dolphins like Flipper
and the performing dolphins at
Sea World can trick people into
thinking it’s okay to feed and
swim with wild dolphins. But
Rebecca Williams reports dolphin
researchers say our behavior can
hurt and even kill dolphins:

Transcript

Television dolphins like Flipper
and the performing dolphins at
Sea World can trick people into
thinking it’s okay to feed and
swim with wild dolphins. But
Rebecca Williams reports dolphin
researchers say our behavior can
hurt and even kill dolphins:

(sound of a shorebird crying out)

Fort Myers beach is packed with tourists. I meet a guy named Justin who’s here in Florida from Cleveland. He’s already gotten close to wild dolphins.

“We were out here swimming and dolphins got within a foot of us. It was amazing. I’ve never seen that.”

In this case, he wasn’t doing anything wrong – because the dolphins came up to him. But swimming with wild dolphins can actually be considered harassment if you approach them or touch them.

That’s bad for the dolphins because it can change their behavior. It can disturb their feeding and resting behavior. And it can separate dolphins from their babies.

So it’s illegal to swim with or harass dolphins. You can get fined and even end up with some jail time. And that’s just the beginning of the dolphins’ problems.

Dolphin encounters are getting more common in Florida and Hawaii and a lot of other places. There’ve been more tourists and more boaters in the water… and more commercial operations that promise you’ll get a chance to feed or swim with dolphins.

As cool as it might be for us, it’s actually terrible for dolphins. When people feed them they can get addicted to human handouts.

Cartoon Dolphin PSA: “For me it started with one hit of sardines, oh sardines… that’s where I learned to beg. It was easy to score free fish… with this dolphin smile? Yeah it’s illegal but no one cares…”

That’s a cartoon dolphin in rehab with a bear, a raccoon and a seagull. All those other animals we’ve gotten into some bad habits with.

It’s a message put out by the Mote Marine Laboratory in Sarasota.

(sound of dolphin playing in tank at the Marine Lab)

Randall Wells is the head of dolphin research at the lab. He’s spent almost four decades studying dolphins.

He says, in recent years, there’s been a dramatic increase in the number of dolphins getting into trouble with people. More people feeding them and getting too close to dolphins in their boats.

“And we’ve seen an increase in mortality from these kinds of interactions – from people luring animals in towards boats, in towards fishing gear. Dolphins have begun to take bait from lines getting tackle including hooks and lures in their bodies and killing them or seriously injuring them.”

He says, if you feed a dolphin, it’ll often start begging for food from people. And that dolphin will teach its babies or other dolphins to beg.

Sometimes they’ll even eat things that aren’t food. One dead dolphin had a plastic snake in its stomach.

If dolphins get closer to boats, they can get snared in fishing line. It can slice through their flippers. Once, Randall Wells rescued a dolphin that had a Speedo on its head. And because it couldn’t shake it off, the suit was cutting into the dolphin’s flesh.

Wells and his team have been doing a lot of outreach to stop people from getting too close to dolphins. And he says most of the time, it works.

“But there’s still a half percent of people that, by their own admission, insist on interacting with these animals – feeding them and approaching them in ways that are illegal, just because they can and they’ve never seen the negative consequences of doing that.”

If you want to go on one of those dolphin viewing tours, there are some ways to make sure the tour operator’s not adding to the problem.

Stacey Horstman helps run a program called Dolphin Smart. It certifies dolphin tours as responsible.

Right now there are only four businesses in Key West and one in Alabama that’ve gotten certified. But, she says, if you’re in a place without Dolphin Smart tours, you can still ask questions.

“Just to make sure that feeding is not being promoted in any way, that they’re promoting responsible viewing from a distance.”

That means staying at least 50 yards away from dolphins.

She says any ad that shows people swimming with dolphins or handing them fish is usually a sign of an irresponsible business. So those are ones to stay away from.

Dolphins might look cute and friendly, but Horstman says they are wild animals and they need their space.

For The Environment Report, I’m Rebecca Williams.

Related Links

Saving Salmon From Sea Lions

  • Bobby Begay has been patrolling the Columbia River below Bonneville Dam for the past three years, hazing sea lions. (Photo by Sadie Babits)

The Columbia River in the Pacific Northwest historically has been a super highway for salmon. But dams, development, and pollution have taken their toll on salmon. The fish have declined to the point that several species are endangered. Now the salmon face another threat, sea lions. As Sadie Babits reports wildlife managers are trying to get rid of the sea lions to protect the salmon:

Transcript

The Columbia River in the Pacific Northwest historically has been a super highway for salmon. But dams, development, and pollution have taken their toll on salmon. The fish have declined to the point that several species are endangered. Now the salmon face another threat, sea lions. As Sadie Babits reports wildlife managers are trying to get rid of the sea lions to protect the salmon:

Bobby Begay steers his small boat up the Columbia River. He knows this river, and he
knows the salmon. His ties to the salmon go back generations.

As a member of the Yakima Tribe, he comes out here to tribal fishing sites to catch
salmon. It’s something Indians along the Columbia River have been doing for thousands
of years. He says the salmon are considered sacred food.

“It’s part of our livelihood. It’s part of our health and well being.”

They use the salmon to feed everyone from the tribal elders to the children. Tribal
fishermen tell stories of seeing so many salmon in the Columbia River that you could
walk across their backs. Those days are gone.

A series of dams on the river make it hard for fish to get from the Pacific Ocean to fresh
water and back again. The salmon have fallen victim to over-fishing, agricultural
pollution, and habitat destruction. Pacific salmon are now listed as endangered. And they
face yet another threat on the Columbia River – sea lions.

“Sea lions have probably always been in the Columbia but not to this extent and have
done damage to salmon populations like it has and all of it is due because of a man-made
structure, which is Bonneville Dam.”

Sea lion numbers have exploded along the Pacific Coast. And more than a thousand of
them travel up the Columbia River looking for food. Some of them have figured out that
if they gather at the base of Bonneville Dam, they can easily catch salmon that are trying
to pass by.

Biologists estimate that every year sea lions eat some 13,000 salmon. This year, the
federal government gave state wildlife agencies in Oregon, Washington and Idaho, the go
ahead to kill up to 85 sea lions.

Begay won’t really talk about whether he thinks this is right. He’s torn.

“Well, ah, sea lion is a spiritual animal not only to us but to coastal tribes and we respect
the animal as it is, but also the salmon is a scared food to us as Columbia River Indians.”

So Begay works to protect the salmon without killing the sea lions. He works for the
Columbia River Inter-Tribal Fish Commission.

That’s why he’s out here in this boat. He patrols the river most days using fireworks to
scare sea lions away from the salmon.

Crew: “There he is 1 o’clock, 50 yards.”

(sound of gun shots and boat)

Begay’s crew shoots firecrackers over the sea lion.

“And hopefully we’ll get them into the main stem of the river and start hazing them down
stream.”

“The hazing really is not highly effective. The animals are really quick to learn.”

Robin Brown is a marine mammal researcher for the Oregon Department of Fish and
Wildlife.

Brown says they’ve euthanized seven sea lions this year. He says the decision to kill a sea
lion is made after everything else has failed.

“We have to have observed them killing salmon and steelhead, and they have to have
been exposed to all the non-lethal methods of harassment that you’ve observed here
today and shown that that isn’t detouring them from being here and feeding.”

The Humane Society opposes killing the sea lions. It’s asked the courts to put a stop to it.
While this legal battle plays out, Bobby Begay will keep hazing the sea lions until the end
of May.

That’s when the sea lions leave the dam and head back down the Columbia River to the
Pacific Coast to breed.

For The Environment Report, I’m Sadie Babits.

Related Links

Farmland Goes Idle

  • Rice harvesting in Fort Bend County, Texas (Photo by David Nance, courtesy of the USDA)

The US is not farming as much land. Kyle Norris reports farmland equal to the size of the entire state of West Virginia has been taken out of production in the last few years:

Transcript

The US is not farming as much land. Kyle Norris reports farmland equal to the size of the entire state of West Virginia has been taken out of production in the last few years:

The United States Department of Agriculture surveyed farmers from 2002 to 2007.

During that time farmers stopped planting more than 16 million acres of farmland.

In some cases farmers retired. Or they just decided not to plant crops. Or sold the land to developers in sprawling areas.

Don Buckloh is with the American Farmland Trust. He says what happens to farmland should be important to people.

“They should be interested in whether good farm land is remaining available to produce the food they’re interested in eating. And then secondly just how strong is agriculture in the community as an economic force.”

While less land is being farmed, the USDA says there are more farms. The survey counted 291,000 new farms during that time. Most of those new farms are smaller operations.

For The Environment Report, I’m Kyle Norris.

Related Links

Contaminated Baby Formula

  • In China, infant formulas contaminated with melamine killed four babies and made thousands sick. (Photo courtesy of the CDC)

Earlier this year, when Chinese
infant formulas were found to be contaminated,
the US Food and Drug Administration banned
imports. The FDA said no amount of
industrial chemicals should be allowed in
infant formula. Now that the FDA has
found the same chemicals in US-made infant
formulas, the government says a little is
safe. Lester Graham reports:

Transcript

Earlier this year, when Chinese
infant formulas were found to be contaminated,
the US Food and Drug Administration banned
imports. The FDA said no amount of
industrial chemicals should be allowed in
infant formula. Now that the FDA has
found the same chemicals in US-made infant
formulas, the government says a little is
safe. Lester Graham reports:

In China, infant formulas contaminated with melamine killed four babies and made
thousands sick. The FDA said no amount was acceptable.

Then the FDA started secretly testing infant formulas made in the U.S. It found
melamine or a related chemical, cyanuric acid, in Nestle’s Good Start formula and
Mead Johnson’s Enfamil. ‘

Suddenly, the FDA decided a trace amount, one part per million is safe.

Lisa Madigan is the Attorney General for the State of Illinois. She says the FDA
should stop sales of those formulas.

“We have directly asked them to make sure these formulas are recalled as well as to
make sure that people across the country are aware of the problem.”

The FDA stresses levels of the chemicals in the U.S. infant formulas are more than
10,000 times lower than the levels reported in the Chinese formulas.

For The Environment Report, this is Lester Graham.

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