Saving the American Eel

  • Eel fisherman John Rorabeck near his home and fishery on Point Traverse, near Kingston on northeastern Lake Ontario. He says these waters were once practically boiling with eels. One night, he caught 3 tons of eels. Today he's lucky to catch one eel. (Photo by David Sommerstein)

For centuries, the American eel dominated the waters of parts of the Great Lakes. Only fifty years ago, the snake-like fish accounted for half of the biomass of Lake Ontario. Today, it has all but disappeared. Researchers and fishermen see the decline as a shrill warning about changes in climate and the environment. And they say now is the time to do something about it. The Great Lakes Radio Consortium’s David Sommerstein reports:

Transcript

For centuries, the American eel dominated the waters of parts of the Great Lakes. Only
fifty years ago, the snake-like fish accounted for half of the biomass of Lake Ontario.
Today, it has all but disappeared. Researchers and fishermen see the decline as a shrill
warning about changes in climate and the environment. And they say now is the time to
do something about it. The Great Lakes Radio Consortium’s David Sommerstein reports:


Before you say, who cares about a slimy critter like an eel, hear me out. Eels are
amazing.


They spawn in the Sargasso Sea – the Bermuda Triangle. But no one’s ever caught them
in the act.


“There is a mystery that we haven’t solved. We have never seen them spawn.”


After they’re born, they’re like tiny glassy leaves. They float thousands of miles north
and west on ocean currents. Then they wiggle up rivers and streams from Florida to
Quebec.


“The eel is a fish that we should be looking at very closely.”


They live up to 20 years in freshwater before they start the long journey to the Sargasso
to spawn.


The problem is their offspring are not coming back.


“A very important native species of the Great Lakes, that we’re at serious risk of losing.”


As you can hear, a lot of people are worried about the eel, and not just in the Great Lakes.
European eel young are down 99% from the 1970’s. The Japanese eel is down 80%. In
Lake Ontario, the fish is all but gone. And the people who rely on it feel like they’re
disappearing too.


(sound up of waves)


Just ask fisherman John Rorabeck. He grew up here by the lighthouse on Point Traverse,
a peninsula that juts out into northeastern Lake Ontario.


Rorabeck’s been fishing these waters for more than thirty years. Eels were his prime
catch. He points past the lighthouse.


“I remember when I started fishing there were nights on that south shore, the most fish
that was in there would be eels at certain times and there was literally tons of them on
that south shore. Now you could go back and you’ll find nothing.”


He stopped fishing eels three years ago because it just wasn’t worth it.


“That eel is telling man we better smarten up because this is happening all over the
world.”


Now Rorabeck dedicates his fishing time to science. He catches specimens for leading
eel expert John Casselman, who examines them in his lab.


“It is truly a crisis. A crisis of concern.”


Casselman’s a scientist at the Glenora Fisheries Station, run by the Ontario Ministry of
Natural Resources. In 1980, at a point on the St. Lawrence River in mid-summer, he
counted more than 25,000 eels a day. Last year, there were scarcely 20 a day.


Casselman ticks off a host of possible causes – overfishing, dammed-up rivers, erosion,
pollution, invasive species, and perhaps most troubling, a climactic change of cooling
ocean currents.


“There is an interrelationship between what’s going on in the ocean and the recruitment of
eels.”


And he says we’re mostly to blame. The problem is, Casselman and other researchers
don’t know exactly how all the factors relate or which is worse. And they say there’s no
time to find out. Last summer eel experts from 18 countries made an unusual statement.
In what’s now called the Quebec Declaration of Concern, they urged more action, not
more science.


“I’m a research scientist and of course, I love data. At this stage, you don’t want me.
Don’t ask me to explain what’s going on here because by the time I get it figured out, it
may be too late.”


The Great Lakes Fishery Commission has issued an emergency declaration of its own. It
represents commercial fishermen and anglers in the region. Spokesman Mark Gaden
says it’s calling on the U.S. and Canada to do everything they can to reduce eel deaths in
the Great Lakes.


“We’re committing ourselves, our resources to working to make the recovery of the
species a reality.”


Last month, the province of Ontario halted commercial eel fishing for the foreseeable
future.


(sound up at beach)


Fisherman John Rorabeck supports that plan. He stares out across the waters he’s trawled
for decades. He says he’s behind anything to bring the eel back to Lake Ontario for
future generations.


“And hopefully we can. But…I don’t expect to see it in my time. When I… (crying)
…when I think of all the times that we’ve had out in the lake and my forefathers and see
what’s happening here, it breaks you down.”


Rorabeck says when he thinks of the eel nearing extinction, he feels like he and his way
of life are becoming extinct too.


For the Great Lakes Radio Consortium, I’m David Sommerstein.

Related Links

Study: Acid Rain Depletes Soil Nutrients

Acid rain isn’t a new threat to the environment. But its effect on trees and soils has been a point of debate. Now, a new study supports the theory that acid rain can deplete nutrients in forest soil. The Great Lakes Radio Consortium’s Corbin Sullivan has more:

Transcript

Acid rain isn’t a new threat to the environment. But its effect on trees and soils has
been a point of debate. Now, a new study supports the theory that acid rain can
deplete nutrients in forest soil. The Great Lakes Radio Consortium’s Corbin Sullivan
has more:


Acid rain is caused by emissions mostly from coal-fired power plants. It’s linked to “dead”
lakes and streams that have become too acidic for fish and other organisms.


But a new study published in the Soil Science Society of America Journal says the
addition of even a small amount of acid to forest soils can deplete minerals needed for
plant and animal survival.


Ivan Fernandez is the lead author of the study. He says the study showed the loss of
several nutrients, but he’s most concerned with calcium loss.


“Calcium both reduces the toxicity of bad things as well as being a required essential nutrient.
If you lose too much calcium, you can have direct nutrient deficiencies.”


Fernandez says when minerals like calcium and magnesium are lost the result is
slower plant growth. He also says the loss of these minerals can lead to poor water quality.


For the Great Lakes Radio Consortium, I’m Corbin Sullivan.

Epa Responds to Disparate Water Quality Standards

The Environmental Protection Agency says it’s trying to get states around the Great Lakes to use uniform standards to monitor water quality. But the EPA says the fact that different states use different methods doesn’t put anyone at risk. We have more from the Great Lakes Radio Consortium’s Stephanie Hemphill:

Transcript

The Environmental Protection Agency says it’s trying to get states around the Great Lakes to use
uniform standards to monitor water quality. But the EPA says the fact that different states use
different methods doesn’t put anyone at risk. The Great Lakes Radio Consortium’s Stephanie
Hemphill reports:


The agency is responding to a report from the Environmental Integrity Project. That group says
different states have different standards, and that means no one has a clear idea of how clean – or
dirty – our rivers and lakes really are.


Thomas Skinner is administrator of EPA’s Region Five. He says the Clean Water Act allows
each state to design its own program.


“It may be that some states are being overly protective or over protective of their citizens, and
that’s their right to do it. But if that’s the case, then that could explain some of the
inconsistencies. It doesn’t mean the states that have a different set of fish advisories are not
protecting their citizens; they’ve just chosen to go about it in a slightly different way.”


Skinner says the EPA asked the states seven years ago to use the same standards. He says the
states are gradually moving toward that goal.


For the Great Lakes Radio Consortium, I’m Stephanie Hemphill.

Related Links

A “Poplar” Solution for Hog Waste?

Large scale hog farmers typically store their animal manure in large open air ponds called waste lagoons. They mix the liquid and sludge in the lagoons to fertilize their farmland. The process often poses problems for pork producers. But some farmers are using trees as a solution. The Great Lakes Radio Consortium’s Richie Duchon has more:

Transcript

Large scale hog farmers typically store their animal manure in large open
air ponds called waste lagoons. They mix the liquid and sludge in the
lagoons to fertilize their farm land. The process often poses problems for
pork producers. But some farmers are using trees as a solution. The
Great Lakes Radio Consortium’s Richie Duchon has more:


As hog farmers spray liquid manure on their land, they risk saturating the
soil with nutrients.


Environmental officials fear that these nutrients might be running off into
nearby lakes and streams, which can cause harmful algae blooms.


This is forcing farmers to spray the waste on more and more land.


Researchers are exploring other options for the waste.


The plan involves drying the waste lagoons and planting poplar trees on
top of them.


The trees would absorb many of the nutrients from the sludge. And they
hope this would reduce the amount of land needed to get rid of the
manure.


Frank Humenik is a researcher at North Carolina State University. He
says the sludge from the dried lagoons would stay in place while the
trees grow.


“The poplar trees restrict its movement, because they take up so much
moisture, and they also take up some of these nutrients, and give us a
harvestable wood product.”


Researchers are still running tests on water near the sites. And they think
the poplar trees will make the land reusable in about ten years.


For the Great Lakes Radio Consortium, I’m Richie Duchon.

Related Links

State Falls Behind on Water Protection Law

Soon, every Great Lakes state could have a water protection law on its books. Only one state still hasn’t passed such a law in order to comply with a 1985 regional agreement. We have more from the Great Lakes Radio Consortium’s Rick Pluta:

Transcript

Soon, every Great Lakes state could have a water protection law on its books. Only one state still
hasn’t passed such a law in order to comply with a 1985 regional agreement. We have more from
the Great Lakes Radio Consortium’s Rick Pluta:


Michigan Governor Jennifer Granholm has called on the State Legislature to pass a water
protection law. She says the state is almost 20 years late in coming up with regulations on large
extractions of water from lakes, streams and underground wells.


“In fact, it’s an embarrassment for this state that we have not adopted a water protection statute.
We are the only state in the Great Lakes that has not adopted a system for regulating our greatest
natural resource.”


Her action was spurred by a controversial new spring water bottling plant that pumps about 200
gallons a minute.


She says it’s also standing in the way of negotiating regional standards for water protection –
standards that could also be used to protect the Great Lakes basin from efforts to treat its water as
a commodity available for export outside the region.


For the Great Lakes Radio Consortium, this is Rick Pluta.

Related Links

Government Expands Farm Preservation Program

For almost 20 years, the federal government has paid farmers to convert some of their land to natural habitat for plants and animals. The Conservation Reserve Program is designed to protect the creeks and rivers that border farms. This year, the U.S. Department of Agriculture is expanding the program to take on an additional two million acres, including 132,000 acres in Illinois. The Great Lakes Radio Consortium’s Jonathan Ahl reports:

Transcript

For almost 20 years, the Federal Government has paid farmers to convert some of their land to
natural habitat for plants and animals. The Conservation Reserve Program is designed to protect
the creeks and rivers that border farms. This year, the U.S. Department of Agriculture is
expanding the program to take on an additional 2 million acres, including 132,000 acres in
Illinois. The Great Lakes Radio Consortium’s Jonathan Ahl reports:


Ted Gilles farms about a thousand acres along the Spoon River in Central Illinois. But the land
closest to the river doesn’t look much like a farm at all. This land was once planted with rows of
corn and soybeans and contained an area for his cattle to graze. Now it has rolling hills with
trees, and an assortment of prairie grasses.


“This here is probably, it’s not in flower now, but this is what they call the grey-headed
coneflower, which is a yellow one. There’s some blooming up there if you see that yellow one
there.”


Gilles is proud to show off the 300 acres of his land that is in the Conservation Reserve
Program. Before it was converted to a natural prairie, the soil, herbicides, and fertilizer from
Gilles’ farm would flow nearly uninhibited into the Spoon River, down to the Illinois, and
eventually to the Mississippi River. Now this land acts as a buffer and a filter. Gilles says he sets
aside time every day to visit his natural preserve.


“Like yesterday morning, I probably saw twenty pheasants in this half a mile, out along the edges,
catching grasshoppers. It’s really nice. It makes you think it’s really worth for it for doing all
this.”


It’s situations like Gilles’ that led to the U.S. Department of Agriculture adding to the
Conservation Reserve Program this year. Paul Gutierrez is the Assistant Deputy Administrator
for Farm Programs at the USDA. He says the CRP is meeting the goals of finding a voluntary
way to get farmers to protect land that is at risk. Guiterrez says the biggest obstacle to getting
farmers to act in a more environmentally friendly manner is finances. He says that’s why CRP
works.


“They still have their mortgage payments out there. They still have operating costs, property
taxes, and if they can look at a way to look at these lands that may not be as well-suited for
farming, and a way to partner up and save the environment, then they are definitely going to look
to help the environment out while still being able to feed their families.”


Environmental groups are generally supportive of the program, but they caution it might not
always be the right way to help rivers and streams. Ken Midkiff is the Director of the Clean
Water Campaign for the Sierra Club. He says while the Sierra Club supports the CRP, they
would like to see something that lasts longer. Midkiff says the program’s biggest weakness is
that farmers only have to protect the land for ten years.


“There’s nothing that prevents a farmer from resigning. But basically the Conservation Reserve
Program is for a set period of time. These are marginal lands, lands that aren’t very productive
for typical corn and soybeans. So we would like to see those set aside for longer periods of time.”


Midkiff says in terms of protecting bodies of water, ten years is barely enough time to undo the
damage that can happen in just one or two years. He also worries that if crop prices go up,
farmers will be quick to pull up native prairie grasses and replant crops.


(sound of nature)


Ted Gilles says low crop prices did get him into the program, and may be why he stays. He is
also a fan of seeing more acres brought into the CRP.


“I think that’s great. I really think that’s the way it should be. I think we have an abundance of
grain and the prices is low. So why not helping everybody by doing it this way, you know?”


Gilles also says he has come to love this portion of his farm, and crop prices would have to be
very high for him to give up on his flowers and pheasants.


For the Great Lakes Radio Consortium, I’m Jonathan Ahl.

Related Links

GOVERNMENT EXPANDS FARM PRESERVATION PROGRAM (Short Version)

The federal government is expanding a program to take farmland out of production and temporarily convert it to conservation areas. The Great Lakes Radio Consortium’s Jonathan Ahl reports:

Transcript

The Federal Government is expanding a program to take farmland out of production and
temporarily convert it to conservation areas. The Great Lakes Radio Consortium’s Jonathan Ahl
reports:


The Conservation Reserve Program is designed to protect rivers and streams by paying farmers to
create buffers between farm fields and the bodies of water. The U.S. Department of Agriculture
is adding two million acres to the project this year.

Fred Guttierez is with the USDA. He says the program works because it’s voluntary.


“We look at it as a way to partner up with the private land owners to take those marginal lands
out of production and to really benefit the environment by doing that.”


Environmental groups are generally supportive of the program, but say it doesn’t go far enough.
Farmers can convert conservation areas back to farming after ten years in the program.


For the Great Lakes Radio Consortium, I’m Jonathan Ahl.

Related Links

Industrial Egg Farm Ordered to Close

One of the largest egg farms in the nation is being ordered to shut down. The reason… a decade of complaints, including nine contempt citations for environmental violations. The Great Lakes Radio Consortium’s Bill Cohen reports:

Transcript

One of the largest egg farms in the nation is being ordered to shut down. The reason… a
decade of complaints, including nine contempt citations for environmental violations.
The Great Lakes Radio Consortium’s Bill Cohen reports:


The Buckeye Egg Farm churns out more than two and a half billion eggs a year… but
Ohio agricultural officials have ordered the factory farm to close. Neighbors of the farm
continue to complain about swarms of flies and bad smells… and environmentalists
continue to complain about manure being dumped into streams. In the words of Ohio’s
agriculture director….it’s “intolerable.”


Environmental activists such as Jack Shaner are glad about the shutdown order.


“We’re happy the state of Ohio has wised up to the fact that just like violent crime, when
it comes to environmental crime, some repeat violators just can’t be rehabilitated.”


Buckeye Egg warns of job losses injuring the economy…..and it promises an appeal of
the shutdown order. Company officials say a better approach is to sell the farm to new
owners.


For the Great Lakes Radio Consortium, I’m Bill Cohen.

Ocean Health Jeopardized by Midwest Pollution?

Two separate commissions are suggesting farm chemicals and pollution in rivers are the biggest threats to ocean health. The Great Lakes Radio Consortium’s Jonathan Ahl reports:

Transcript

Two separate commissions are suggesting farm chemicals and
pollution in rivers are the biggest threat to ocean health. The
Great Lakes Radio Consortium’s Jonathan Ahl reports:

The privately funded Pew Oceans Commission and the U.S.
Government’s Commission on Ocean Policy are coming to the same
conclusion. They say issues such as agriculture runoff into
streams, rivers, and lakes are at the top of the list of threat
to ocean plant and animal life. Tom Kitsos is the director of
the U.S. Commission on Ocean Policy. He says the first step is to
change people’s approach to watershed management:


“I think this is a question of education
and public awareness of the watershed managers and watershed
councils that are prevalent in the Midwest, the farm associations
and individual farmers becoming aware that what they do on their
land affects our coasts and affects our oceans.”


The Commissions are recommending the government do more to stop
the kind of chemical usage that contributes to the problems in
oceans. Both reports will be sent to Congress for consideration.
For the Great Lakes Radio Consortium, I’m Jonathan Ahl.

States Tackle Wetlands Protection

In response to a 2001 Supreme Court ruling, the Environmental Protection Agency and the Army Corps of Engineers say they will remove Federal Clean Water Act protection for small wetlands that are considered “isolated” from larger waterways. That leaves it up to the states to decide whether or not to protect them. The Great Lakes Radio Consortium’s Corie Wright has more:

Transcript

In response to a 2001 Supreme Court ruling, the Environmental Protection Agency and the Army Corps of Engineers say they will remove Federal Clean Water Act protection for small wetlands that are considered “isolated” from larger waterways. That leaves it up to the states to decide whether or not to protect them. The Great Lakes Radio Consortium’s Corie Wright has more:


Environmentalists say small, isolated wetlands are crucial to local ecosystems. They filter soil
pollutants, prevent erosion, and provide a habitat for fish and wildlife. But the Bush
administration’s plan to redefine wetlands protection could leave twenty percent of the nation’s
wetlands unguarded.


Critics say the move would benefit homebuilders and other developers, who have long
complained that federal agencies have over-extended the Clean Water Act.


Julie Sibbing is a wetlands policy specialist with the National Wildlife Federation. She says if
states try to protect these wetlands themselves, they’ll meet opposition from the same interests
that lobbied to limit federal wetlands protection.


“Even if state wetlands were protected all along for the last 30 years under the Clean Water Act, it’s still
very politically difficult for states to change their own laws – that will bring a lot of opponents of
regulation out of the woodwork.”


Despite those difficulties, legislators in Illinois, Indiana, Wisconsin, Ohio, and Minnesota have all
pushed for tighter wetlands protection. So far, Wisconsin is the only Great Lakes state to pass a
bill protecting areas no longer covered by the Clean Water Act.


Michigan is one Great Lakes state in the process of trying to preserve wetlands that fall through
the regulatory gap. Under Michigan law, isolated wetlands smaller than five acres don’t qualify for state
protection.


State Senator Paul Condino is championing a bill to preserve those areas. He says it’s
up to the state to protect Michigan’s public wetlands.


“I don’t think President Bush and the folks in office on the federal level have any sense that
they’re going to go out to create further safeguards. Michigan has lost an estimated 5.5 million acres
of wetlands, or almost 50% of its original wetland heritage. That’s significant.”


But the National Wildlife Federation’s Julie Sibbing says it will be an uphill battle for any state to
pass regulation.


“They’re being left with pretty large gaping holes in their own state water quality statutes, and at
a time that couldn’t be worse. Many state governments are really reeling from budget deficits, so
right now is just a really hard time for them to step into that breach.”


Sibbing says her group is pushing for a congressional bill that would slightly modify the Clean
Water Act so the EPA can once again protect smaller isolated waterways.


But she says the bill is certain to meet stiff opposition from House Republicans. Sibbing says if
the bill doesn’t pass, it’s unlikely states can shoulder wetlands protection on their own.


And that means that small, isolated wetlands could be left out to dry.


For the Great Lakes Radio Consortium, I’m Corie Wright.