Tag: brown

Wily Coyotes in the City

  • Coyotes have started to lose their wildlife habitat, and now they are adapting to cities and suburbs. (Photo courtesy of Michigan Department of Natural Resources)

As wildlife habitat is displaced by subdivisions, some animals are adapting to their new surroundings. That’s created new food for some kinds of predators, such as coyotes. The GLRC’s Lester Graham reports on how their range is expanding:

Transcript

As wildlife habitat is displaced by subdivisions, some animals are
adapting to their new surroundings. That’s created new food for some
kinds of predators, such as coyotes. The GLRC’s Lester Graham reports
on how their range is expanding:


Wile E. Coyote hasn’t always had the greatest life out in the wild.


(Sound of Roadrunner)


So… some coyotes are moving into the city, and why not? There’s a
smorgasbord for coyotes in the city.


(Sounds of ducks and geese)


We’re in Lincoln Park in downtown Chicago. Coyotes are occasionally
sighted around here. Rob Curtis has seen one in his neighborhood a few
miles north of here, but the wildlife photographer had a close encounter
with a coyote here in Lincoln Park.


“Well, I knew that it was living there because people had seen it before,
but I hadn’t seen it. And then, I was trying to photograph a rare bird that
was in front of the fence there and I was camouflaged and it came up
right in front on the other side of the fence without it noticing me, and
then it just walked on.”


The coyotes eat just about anything they can get a hold of: rats, young
geese, squirrels… and… sometimes pets. In the Chicago suburb,
Arlington Heights, coyotes have been a problem.


Police Sergeant Nick Pecora says sometimes coyotes are pretty brazen.


“In the last 18 months Arlington Heights has lost one Yorkshire Terrier,
taken off the patio in the owners presence, and in one case the dog had an
electronic collar on and when the coyote took it, it received a shock and
dropped the animal and ran away.”


Pecora says some Arlington Heights residents haven’t been too keen on
what some see as an intruding predator.


“Coyotes are indigenous to the area and – maybe it’s the perception that
this is a large animal and the bunnies, the skunks, the squirrels, that’s
what Arlington Heights is used to, and a 35-pound animal walking
through your yard, I think they’re perceived as the big, bad wolf, if you
will.”


And… although there hasn’t been a documented case of a coyote
attacking a human… some worry that they might.


Not too far away researchers are putting radio collars on coyotes to see
where they’re going and what they’re doing.


(Sound of tires on gravel)


Justin Brown is with a research project out of Ohio State University.
He’s just located the spot where a coyote is hiding. We can’t see him,
but we know he’s there because of the signal his collar is emitting.


“We very rarely see them, especially during the day. At the night —
during the night, occasionally we’ll get good visuals, but for the most
part during the day times you never see them.”


Brown and his colleagues are trying to figure out why there are more
coyotes in the suburbs and cities. One of the reasons is car and deer
accidents. Coyotes feed on the carcasses. The huge increase in Canada
geese is another reason.


“Food ranges from deer to geese to even just dog food people leave out.
There’s definitely a high variety of foods available to them. For habitat,
it can be anything, any little wood lot, anywhere that they can find a little
hiding spot for the daytime and then during the evenings they run (in) a
lot of areas you wouldn’t expect such as residential areas and
commercial parking lots. They pretty much run it all, anywhere that they
might come across a meal.”


You’d think there wouldn’t be that many places for a coyote to hide in
the city and suburbs. But, Brown says they hide in parks, golf courses, in
wood lots, graveyards… anyplace with a little cover. Brown’s research team
leader, Stan Gehrt, estimates there are something like two-thousand coyotes
in the Chicago metro area.Justin Brown says the truly amazing thing is that
coyotes have learned to adapt so well… and even survive a lot of automobile
traffic.


“We’ve actually seen animals where they’re actually figuring out traffic
patterns. They know which roads are going which ways. We’ll see them
cross roads where they’ll actually look only the direction traffic should
be coming and then go and then stop in the middle and look in the other
direction for traffic and then go. So, they’ve definitely figured out how
the road systems work. It’s just amazing to see how they survive in this
environment.”


And, the experts say, the coyotes are probably here to stay. Most
residents don’t want the police to shoot the animals. So some
municipalities tried to trap and relocate the animals to a more rural area,
but coyotes are very territorial, and they immediately head back to the
place where they were trapped. Often they’re hit by cars on the journey
back, but sometimes they make it home, and the predator in the suburbs
is back and hungry.


For the GLRC, I’m Lester Graham.

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WILY COYOTES IN THE CITY (Short Version)

  • Coyotes have started to lose their wildlife habitat, and now they are adapting to cities and suburbs. (Photo courtesy of Michigan Department of Natural Resources)

In recent years, coyotes have been increasing in numbers in many cities and suburbs. The GLRC’s Lester Graham reports there might be more of the predators because there are more Canada geese:

Transcript

In recent years, coyotes have been increasing in numbers in many cities
and suburbs. The GLRC’s Lester Graham reports there might be more of
the predators because there are more Canada geese:


Coyotes are sneaky, so people don’t see them often, but researchers have
caught a few and put radio collars on them to track their movements.


Justin Brown is part of an Ohio State University study following coyotes
in suburban Chicago. He says the research indicates coyotes might be
keeping a nuisance in check. It seems coyotes like to eat young Canada
geese.


“Coyotes are actually showing to be very important predators of them
and we’re actually even finding some adult kills, which is pretty amazing
that they can catch adult geese. They’re very wary. They’re always
watching. Even when they’re sitting on the nest, the geese do not sleep.
So, I mean, it’s just amazing seeing how good coyotes are at what they
do.”


Brown says it looks as though coyotes are also taking young deer, which
ultimately might reduce the number of car – deer accidents in the
suburbs.


For the GLRC, I’m Lester Graham.

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Ten Threats: Mercury and Health Problems

  • Fish advisories warn about possible mercury contamination, but many people aren't aware of the risks. (Photo by Lester Graham)

There’s no disputing that fish is healthful food, but too much of certain
kinds of fish can be dangerous, especially if you’re a woman planning to
have children. That’s because some fish contain elevated levels of
mercury. Mercury is a toxic contaminant that can cause neurological
damage. Julie Halpert filed this report about the harms mercury can
cause:

Transcript

We’re continuing our series ‘Ten Threats to the Great Lakes.’ One of the
threats identified by experts was air pollution that in turn pollutes the
lakes. The Great Lakes Radio Consortium’s Lester Graham is our guide
in this series. He says the next report looks at one pollutant that
eventually affects people.


There’s no disputing that fish is healthful food, but too much of certain
kinds of fish can be dangerous, especially if you’re a woman planning to
have children. That’s because some fish contain elevated levels of
mercury. Mercury is a toxic contaminant that can cause neurological
damage. Julie Halpert filed this report about the harms mercury can
cause:


Three years ago, when she was 18, Ayla Brown was healthy, but
suddenly, she started getting sick all the time. She was always tired, she
became anemic and had sore throats. Her tonsils had deteriorated so
much that they had to be removed. Her doctor couldn’t figure out why,
so he decided to test her for heavy metals poisoning.


The result? Ayla’s mercury levels were off the charts. They were five
times higher than the normal level. Her entire family was tested and
their levels also were above normal.


“The only conclusion we could come to is that in the past year or so since
we had moved to Ann Arbor, we had started eating a lot of fish and a lot
of fish that we now know is very known to be high in mercury, such as
swordfish and tuna and stuff like that.”


The Browns ate several meals of fish every week. Some of it was
ocean fish. Some of it was Great Lakes fish. After the diagnosis, they
cut fish out of their diet altogether. Within a year, the mercury levels
returned to normal.


“You are trying so hard to eat healthy and my family always was very
health conscious and so it’s so frustrating when you’ve done something
that you thought was good for you and realize that it was completely the
wrong thing.”


Fish are generally considered part of a healthy diet, but not all fish are
entirely safe. That’s because of mercury. Mercury exists naturally in the
environment at low levels, but higher amounts are getting into the food
chain.


Coal-burning power plants emit mercury, which eventually settles into
the Great Lakes. Then, aquatic microorganisms convert the substance
into methyl mercury, which is more toxic.


Those microorganisms form the base of the food chain. Small fish eat
microorganisms. Then, larger fish eat the smaller ones. As that happens,
the mercury concentrations escalate, making big large mouth fish like
trout, salmon and some walleye especially contaminated.


When people eat the fish, the mercury is passed on to them. Women of
childbearing age and their fetuses are most at risk.


Michael Carvan is with the University of Wisconsin-Milwaukee’s Great
Lakes Water Institute. He says the exposure isn’t just from the fish that
women eat while they’re pregnant. A woman can pass her entire lifetime
load of mercury to her baby. He says that 15% of all women of
childbearing age have high enough levels so that their fetuses will
contain mercury of one part per million or higher.


“Even at really low levels, around one part per million, you’re talking
about some subtle coordination difficulties, you’re talking about
problems with memory and problems with neuro-processing and IQ
deficits.”


Because of these concerns, the Environmental Protection Agency and
the Food and Drug Administration issued an advisory for women of
childbearing age and children, suggesting they eat fish and shellfish only
twice a week.


But one expert is concerned by all this talk about how mercury harms
people. John Dellinger was on a task force, which provided guidance on
fish consumption advisories. Dellinger studied people who lived on
Lake Superior who he thought would eat a lot of fish, but he found
something else.


“We basically discovered that from an epidemiologic point of view, these
populations have other things that are adversely affecting their health,
that in fact will probably overshadow anything we’re going to see from
the contaminants in their fish.”


Dellinger said the people were so concerned about contaminants in
fish, that they started relying on store-bought, processed food instead.
Those foods were higher in fat and sugar and contained other, less
healthful, ingredients. So, obesity and diabetes caused health problems,
not mercury poisoning, and Dellinger says that ended up being a worse
situation.


He says the key is to choose wisely, avoiding fish such as swordfish,
tuna steaks and the larger predator Great Lakes fish that are high in
mercury. That’s the only measure you can take right now, but that doesn’t
solve the problem. The real challenge will be to get rid of the mercury
that ends up contaminating the fish.


For the GLRC, I’m Julie Halpert.

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