Canadian Food Labeling Bill Defeated

The Canadian Parliament has voted down a bill that would have required labeling for genetically modified foods. The Great Lakes Radio Consortium’s Karen Kelly reports:

Transcript

The Canadian Parliament has voted down a bill that would have required labelling for genetically modified foods. The Great Lakes Radio Consortium’s Karen Kelly
reports.


The proposal called for labeling food when at least one percent of its ingredients have been genetically modified. Opinion polls have indicated that a large majority of
Canadians support the labeling. But farmers and food industry lobbyists fought the
bill. Holly Penfound of Greenpeace Canada is disappointed
with the defeat. But she says her group will now focus on convincing
companies to label voluntarily.


“We’re going to see more and more companies just gradually realize that they can be leaders in this or they can be followers and the ones who are going to be leaders are going to be in the best economic position in their marketplace.”


Several bills related to genetically modified foods have been introduced in the U.S. but mandatory labeling has yet to come to a vote. For The Great Lakes Radio Consortium, I’m Karen Kelly.

Can Biotech Feed the World?

This month the number of people on Earth reaches six-billion. Food
experts say feeding the world’s population will put more pressures on
the environment unless existing farms can increase production. … but
experts argue about the best way to do that. The Great Lakes Radio
Consortium’s Lester Graham has more:
crop management, yield, yields, technology, biological research, food,
food production, pollination, climate, natural capital, population,
population growth, world growth, genetics, genetically

Trees Used to Clean Up Toxins

Researchers are finding ways to use plants to clean up contaminated
sites. The Great Lakes Radio Consortium’s Lester Graham reports on a
project to use genetically altered trees to pull certain kinds of
pollution from the ground:

Genetically Altered Trees Eat Mercury

In an article in the journal "Nature Biotechnology" researchers saythey’re developing plants that clean up mercury contamination. TheGreat Lakes Radio Consortium’s Lester Graham reports: