The Summer BBQ: Gas or Charcoal?

  • Neal Fisher only uses charcoal for his summer grilling (Photo by Jennifer Guerra)

Summertime and the grilling is easy… but how environmentally friendly is it? We sent reporter Jennifer Guerra to find out which type of grill is greener: gas or charcoal:

Transcript

Summertime and the grilling is easy… but how environmentally friendly is it? We sent reporter Jennifer Guerra to find out which type of grill is greener: gas or charcoal:

Neal Fisher thinks he’s an environmentally friendly kind of guy. He and his wife recycle, they use compact fluorescent light bulbs in the house, they walk most places and hardly ever use their car.

But when it comes to outdoor grilling… it’s charcoal all the way.

“It may be a little decadent when you’re taking the environment into consideration, but I do it.”

(sound of grilling)

On tonight’s menu, it’s burgers, Jamaican jerk chicken, onions, and asparagus. Everything is grilled on basic, 22 ½ inch Weber kettle.

“Nothing fancy, no frills.”

To get the fire started, Fisher throws about 7 or 8 pounds of hardwood lump charcoal into a chimney starter.

“I don’t use the lighter fluid, I just use the charcoal chimney. I figure if I’m going to be cooking wood, I don’t want to cook a lot of chemicals too. So that’s something. I don’t kid myself that this is at all healthy for the world. I sometimes joke about it, too, well there goes my carbon footprint. Suddenly I’m carbon Sasquatch.”

To find out if Fisher really is a carbon Sasquatch, I called up Eric Johnson in Switzerland.

“Basically the footprint of using charcoal is about 3 times higher than the footprint of gas.”

Johnson just published a study in the journal Environmental Impact Assessment Review. In it, he compared the carbon dioxide emissions – or carbon footprint – of the two most popular types of grills: charcoal and propane gas.

When it comes to straight up carbon emissions – gas grills win hands down. Run your gas grill for an hour; emit 5.6 pounds of carbon dioxide into the air. Use charcoal briquettes for an hour of grilling; emit a whopping 11 pounds of CO2.

Fair enough.

But what if we look at the total carbon cycle of propane gas, a fossil fuel and charcoal, which is a bio fuel?

For that answer, we’ll turn to Bill Currie. He’s a professor in the School of Natural Resources at the University of Michigan.

“You have to think about, can we replace the carbon back in the pool that charcoal came from? Can we replace it biologically over a reasonable period of time? And with charcoal, the answer is yes, we can re-grow those trees.”

That’s because charcoal is made out of wood, which is a renewable energy source. So if charcoal is harvested locally in a sustainable way, the re-grown trees can absorb the CO2 – which makes charcoal essentially carbon neutral. So charcoal made out of wood which is renewable. Propane gas on the other hand is made from oil. Not renewable.

“Fuels that are based on coal, oil, petroleum based fuel, it’s not possible to put that CO2 back where it was biologically in a reasonable amount of time. And that’s the big difference.”

But does any of this really matter? I mean, how important is grilling in the overall environmental scheme of things. Well Currie says it’s definitely not a big-ticket item like, say, the size of your house or the number of cars you have.

“It’s probably a small factor in the whole analysis. But at the same time, we make dozens or hundreds of these choices a day. And if we know that one alternative is better than another, these little things do matter because they add up.”

Especially when you consider that Americans are expected to use more than 60 million grills – both charcoal and gas – on July 4th. That’s the carbon equivalent of 900,000 trees. Now that’s a Carbon Sasquatch.

For The Environment Report, I’m Jennifer Guerra.

Related Links

Laying Off the Lighter Fluid

  • There are alternative methods to starting your grill, other than lighter fluid (Source: Frettie at Wikimedia Commons)

Backyard grilling is a great American summertime tradition. But, there’s some concern about grilling contributing to air pollution. Lester Graham reports you can reduce the pollution… it all depends on what you use:

Transcript

Backyard grilling is a great American summertime tradition. But, there’s some concern about grilling contributing to air pollution. Lester Graham reports you can reduce the pollution… it all depends on what you use:

So, let’s say you’ve got your charcoal. And now you’re squirting it with lighter fluid to get the fire going.

“Oooo. (laugh) Well, lighter fluid contains something called volatile organic compounds and helps to form a pollutant called ground level ozone.”

Beth Gorman is with the the Pima County Department of Environmental Quality in Tuscon. She says that ozone contributes to smog.

“This is a bad thing that we don’t want to breathe.”

And, lighter fluid residue can end up getting on your grilled veggies or burgers.

Gorman suggests a charcoal chimney which can get your charcoal lighted in no time, or an electric charcoal starter.

If you’re thinking a gas grill pollutes less, experts say when you consider the total carbon footprint, charcoal wins because it comes from a renewable resource: trees.

For The Environment Report, I’m Lester Graham.

Related Links

Building for Disasters

  • People rarely build a house with tornadoes in mind. Some think that developers and homeowners should be more aware of potential natural disasters. (Photo courtesy of the NOAA)

There’s a whole category of disasters people think will probably never happen to them. Major floods, landslides, and earthquakes happen sometimes decades or centuries apart. So, people don’t think about them or they ignore the risks. And, some experts say, that’s why we build or buy houses
in places that really aren’t safe. The Great Lakes Radio Consortium’s
Melissa Ingells reports:

Transcript

There’s a whole category of disasters people think will probably never happen to them. Major floods, landslides, and earthquakes happen sometimes decades or centuries apart. So, people don’t think about them or they ignore the risks. And, some experts say, that’s why we build or buy houses in places that really aren’t safe. The Great Lakes Radio Consortium’s Melissa Ingells reports:


Disasters happen. It’s only a matter of when. The problem is, we prepare for things like tornadoes that happen every year, but we aren’t prepared for a major flood that might only happen once a century. Donald Hyndman is with the Department of Geology at the University of Montana. He’s an expert on disasters.


“People just do not understand the scale of events, they also don’t understand that if in their lifetime there hasn’t been a really major event, that there won’t be a really major event.”


So Hyndman has co-written a new textbook on disasters. He says there’s a lot of pressure to build houses in places that are hazardous. Maybe it’s just a great view, so people build there despite warnings. Or, they think they can stop the ground from moving with retaining walls, or think they can stop floods using levees. Donald Hyndman says that even well built projects just can’t stand the power of nature.


“There is increasing pressure to build in the same lowlands, the same flood plain areas, and the developers say, well, the Army Corps of Engineers has built a major levee or dyke here, that protects people on these floodplains. The problem is, levees break and they always break.”


Donald Hyndman’s co-author is his son, David Hyndman, a geologist from Michigan State University. David Hyndman, says even when a place is a known area for disasters, demand for housing means buildings go up all over again in the same spot.


“There’s always development pressure, and the developers even fairly soon after large floods like some that occurred in California, they keep pushing and the public has forgotten what has occurred and then often the development will be allowed, which causes a disaster afterwards.”


Donald and David Hyndman both say developers don’t help the situation when they build in dangerous areas.


But folks in the housing business say there are plenty of laws to warn potential homeowners, before a house is even built. Lynn Egbert is the CEO of the Michigan Association of Homebuilders. He says that people often ignore the regulations because they want to live where they want to live.


“Consumer desire – consumer interest and desire is the primary reason, even though there are state regulations and federal regulations to put people on notice and protect against the risk for insurance, to locate where they want to locate, which is a property right.”


Egbert says that real estate people and lenders are supposed to let property owners know of the risks. Sometimes that happens. Sometimes people don’t know to ask. And sometimes people think that despite the risks, a disaster just won’t happen to them. Donald Hyndman says we don’t respect how powerful the earth really is.


“Basically, some people feel that they can control nature, or improve on nature, and I’ve actually heard some politicians say we can improve on nature. We can not only not affect the results, those results are typically – they typically backfire. So we really cannot control nature.”


The Hyndmans are hoping their new textbook will help build awareness of all kinds of disasters—but especially the ones that could happen right in our own backyard.


For the GLRC, I’m Melissa Ingells.

Related Links