garbage - The Environment Report

Looking for Answers at the Dump

The city of Chicago has hired the company Camp Dresser and McKee to dig through residents' trash and figure out what exactly people are throwing away (Photo by Michael Rhee)
Chris Martel is an engineer, and a solid waste expert (Photo by Michael Rhee)

Large cities in the US are still
struggling to find ways to recycle their trash.
That’s because you can’t use the same program
for every high-rise, office building or condo.
One city is trying to attack this problem by
digging through the garbage. Mike Rhee reports:

Transcript

(sound of trucks beeping)

This is a waste transfer facility on Chicago’s South Side. It’s kind of a temporary dump.

Garbage trucks pick up trash from people’s homes and pile it up here. The piles are then packed
onto even bigger trucks and hauled to landfills far away.

Chris Martel looks over the mounds of trash here. Martel is an engineer, and a solid waste
expert.

“There’s a lot of different paper types here, there’s a plastic bottles, all things that are recyclable.”

But they’re probably not going to be recycled. They’re going to a landfill. That’s why Martel is
here.

He works for a consulting firm called CDM, or Camp Dresser and McKee.

The city of Chicago has hired the company to dig through residents’ trash and figure out what
exactly people are throwing away. Martel has been doing waste sorts like this for more than a
decade.

As we walk to another part of the building, he remembers his first one fondly.

“That’s where I fell in love with my wife, after giving her flowers out of the trash and stuffed
animals out of the trash.”

She didn’t mind they were recycled.

We get to the waste sorting area. There’s a group of workers surrounded by dozens of large and
small bins.

(BOOM)

(laughs) “That boom was the tipper dropping the waste load.”

A rugged, yellow loader dumps about 300 pounds of garbage at our feet. It’s a sample from one
of the large piles in the facility.

A team starts sorting through the garbage.

Scott Keddy is one of them. He picks up a plastic garbage bag.

“We just open it up and see what kind of surprises lie inside, like it could be this #1 plastic PET
bottle, or this rigid, plastic thinga-ma-jobber that did something for somebody at some point,
which is different from that.”

They’re sorting them into 81 different containers. Each one is for a kind of paper, plastic, metal,
food or some other piece of trash.

The point is to figure out how much of each material people are throwing out. And where it’s all
coming from.

Suzanne Malec-McKenna is commissioner for Chicago’s Department of Environment.

She says the tough thing about creating a recycling program in a city like Chicago is the diversity.
Not only do you have residents and businesses creating waste, but restaurants, prisons,
manufacturers for car parts. Each of these creates a different kind of garbage.

The city has been trying to come up with a recycling program that works for everyone for 20
years. Malec-McKenna says the study will help the city decide how to manage it all.

“You can’t have a cookie cutter approach for a city this diverse. You’ve got to come up with a
range of different kind of program options for it. We’ll come up with the right mix.”

But while the city figures recycling out, the garbage will keep piling up in landfills.

Martel, the waste expert, says he hopes that waste is reduced soon. He says most people don’t
understand the sheer quantities of garbage that are out there.

“Unless you physically see and touch it you don’t realize what a large amount it is and what the
implications are and how easy it is to divert these materials.”

Big cities around the country are realizing this, and working on a solution.

For The Environment Report, I’m Michael Rhee.

Getting More Out of Thanksgiving Dinner

A study by the University of Arizona estimates that the average household wastes about 14% of the food that’s bought (Photo by Rebecca Williams)

Thanksgiving is just around the
corner. A consumer expert says you can
avoid wasting a lot of food with just a
little planning. Lester Graham reports:

Transcript

Thanksgiving is just around the
corner. A consumer expert says you can
avoid wasting a lot of food with just a
little planning. Lester Graham reports:

A study by the University of Arizona estimates that the average household wastes about
14% of the food that’s bought. Some of it spoils. Some of it becomes leftovers that
never get eaten.

Bob Lilienfeld is the author of the Use Less Stuff Report. He says you can keep a
couple of things in mind. If food is left on the serving platter, it can be re-used. If it
makes it to your plate and it’s not eaten, it’s wasted.

He also says, on Thanksgiving, plan for leftovers.

“Think, when you buy turkey, ‘What else does my family like turkey. Oh, they like soup.
They like chili.’ Buy the ingredients for the next round when you buy the turkey so that
everything is sitting in your home the day after Thanksgiving, and you’re wondering,
‘Alright, what am I going to do with this bird?’”

And, Lilienfeld says, label and date your leftovers. You’re more likely to use them
before they go bad.

For The Environment Report, I’m Lester Graham.

Recycling Prices Down in the Dumps

(Photo by Julie Grant)

The recycling industry is the
latest to take a hit from the world’s
economic problems. Rebecca Williams
has more:

Transcript

The recycling industry is the
latest to take a hit from the world’s
economic problems. Rebecca Williams
has more:

The bottom has dropped out of most commodity markets: recycled paper,
metals, everything. It’s tied to the collapse of economies worldwide.

Tom Watson is with the National Waste Prevention Coalition. He says
recycling companies’ profits are way down.

“A lot of it is connected with China – and the demand for fewer products
there so they need less of the recycled materials for the packaging.”

Watson says China is buying a lot less of our recycled paper and cardboard
to make packaging, because we’re all buying a lot fewer products from
China.

That means recyclables are stacking up in a lot of places. Recyclers are
starting to talk about charging garbage companies to drop stuff off. And that
might mean we’ll be paying higher trash bills.

For The Environment Report, I’m Rebecca Williams.

DIGITAL TVs MEAN ANALOG TRASH

Digital TV is killing the analog star (Source: Zaphod at Wikimedia Commons)

In a couple of months, television
signals will be going digital. Congress
is requiring the switch. In February, if
you have an analog TV with rabbit ears,
it’ll be useless unless you get a converter
box. And even before the official transition,
people have been buying up new digital TVs.
Rebecca Williams reports the switch to DTV
has some people worried about the growing
pile of TV trash:

Transcript

(sound of guy playing guitar hero)

William Borg says he’s really bad at Guitar Hero. So instead, we’re
watching one of his teenage customers play the game on a huge flat screen
digital TV.

“And this is another reason customers are after those high definition TVs
because you can really maximize the overall picture and sound quality.”

There’s not an analog TV in the place. Best Buy doesn’t sell them anymore.
You can’t buy them anywhere actually, except maybe at a thrift store.

Digital TV is killing the analog star.

“I think the end of analog TV is here.”

Megan Pollock is with the Consumer Electronics Association. She
represents TV makers and big box retailers.

“Just like record players some people will just fall in love and keep them for
as long as they can but I think in 5 to 10 years it’ll be very, very hard to find
one in anyone’s home.”

That’s right – analog TVs are gonna be museum pieces, or, more likely,
filling up landfills.

Megan Pollock says sales for digital TVs go up every year. She expects 36
million to sell next year.

In February, all broadcasters are required to switch over to digital TV. If
you have one of those old TVs with rabbit ears or an antenna, you’ll have to
get a converter box. If you’re hooked up to cable or satellite, you’re fine.
You don’t have to buy a new TV.

But TV recyclers say they’re seeing more people getting rid of perfectly
good analog TVs anyway.

Linda McFarland runs a TV and computer recycling business.

“We’re really gonna start seeing these in droves.”

We’re standing in front of seven foot tall stacks of old TVs.

McFarland says of all electronics, TVs are the least valuable. And the TVs
are full of toxic stuff. Especially lead in the cathode ray tubes.

Most of the time we export our TV waste. It ends up in Asia or Africa.
There, everyone from grandparents to little kids use acid or open flames to
melt the circuit boards to get to the tiny bits of gold and silver.

“Children are working on top of these electronic heaps and breathing
cyanide acid.”

Linda McFarland says it’s easy for recyclers in the US to make deals with
importers in other countries. They sneak the TV waste in along with much
more valuable computer parts.

“You might just stick it on containers and tell the marketplace that’s buying
from you I’ll give you two good containers for every container I give you.”

McFarland says that probably happens nine out of ten times. She wants new
laws to force recyclers to take care of TVs correctly.

That’s at the end of a TV’s life. Others want to start at the beginning. They
want TV manufacturers to do more.

Barbara Kyle is with the Electronics TakeBack Coalition. She says it’s not
just the lead in old TVs, many new digital TVs have toxic mercury in them –
and that’s hard to remove too.

“I think of the LCD TV as the poster child as to how this industry is still not
thinking about how to design with the end of life of products in mind. It’s
clearly not even in their work plan.”

But – she says some companies are getting better about taking back old TVs
for recycling. She says Sony, Samsung and LG already have good
programs. Others are just beginning.

Kyle says, whatever you do, don’t throw your old TV in the trash. She says
it’ll take some work, but you can find a responsible recycler – one that
doesn’t export waste to developing countries.

For The Environment Report, I’m Rebecca Williams.

Recycling on the Farm

Steve Mohoney (left), of the Clinton County Soil & Water Conservation District, gives dairy farmer Dale Tetreault his first look at "Bigfoot". (Photo by David Sommerstein)

Over the last 30 years, plastics
have become indispensable on America’s
farms. They save farmers time and money.
The problem is agricultural plastics are
filling up landfills. In some places,
farmers actually burn the plastic. That
releases dangerous chemicals into the air.
David Sommerstein reports
on a new effort to bale plastics and recycle
them:

Transcript

Farmers must have been paying attention when Dustin Hoffman got that
famous piece of advice in ‘The Graduate’.

“I just want to say one word to you, just one word.”

“Yes, sir?”

“ Are you listening?”

“Yes, sir, I am.”

“Plastics.”

Plastics are all over the farm today. Plastic greenhouse covers. White sheets
to wrap hay bales. Black plastic feed troughs.

(sound of moving troughs)

Dale Tetreault shakes a tall pile of the feed troughs on his dairy farm in
northern New York State.

“They’re a hard plastic and they hold molasses and minerals.”

Tetreault says the plastics are handy – essential, really – to keep feed fresh
for his 500 cows. But the material’s hard to re-use because it gets dirty and
tears easily.

So Tetreault’s left with a decision – spend a thousand dollars a year to truck
them to the landfill. Or burn them, polluting the air and water.

“Yeah, exactly, I mean, we’re not talking about some light piece of plastic
here. We’re talking about heavy duty plastic.”

A new machine is giving Tetrault a third alternative. It goes by the name of
Bigfoot.

(sound of motor starting up)

Bigfoot is a portable hydraulic press. It crushes used plastic and ties it up
in bales.

“Quite an interesting contraption, that’s for sure.”

Tetreault’s been saving up used farm plastics for a couple months for this
test run.

“Alright, we ready to try this?”

That’s Steve Mahoney, a farm educator with the local soil and water
conservation district. He bought Bigfoot with a $35,000 state grant.

(sound of engine running)

Mahoney and some farmhands stuff dirty plastic sheets into the baler, then
Bigfoot crushes it down. That makes room for more.

(crushing sound)

“Okay, so go on back up.”

Mahoney teaches the farmhands how to run Bigfoot. With the help of the
local farm extension office, he’s baled plastics at nine farms so far. He
wants all of the area’s farmers to share Bigfoot, to keep plastics out of the
landfill or burn pile.

“It’s an obvious problem on the farms. It’s necessary, but the disposal of it
is a problem.”

The big plan is to recycle the plastic. Mahoney’s coordinating with a
recycling firm in Minnesota to pick up 40,000 pounds of plastic bales. They
could be made into plastic lumber or shingles or road filler.

The thing is, there isn’t much of a market for low-grade, dirty plastic right
now. Lois Levitan directs New York’s Ag Plastics Recycling Project at
Cornell University. She says as fuel costs rise and more farmers bale their
plastic, that might change.

“Markets want to know that there’s a certain quantity of product at a
certain level of quantity and they’re going to become increasingly interested
when they know there’s a steady stream.”

(sound of Bigfoot machine popping out a bale)

“Ok, that’s it, that’s the finished product.”

Steve Mahoney presses a button and out pops a thousand pound bale of
plastic. Farmhand Lennie Merculdi brushes his hands.

“Put it this way, trying to put it in a dumpster, to the barn, and never having
enough room for the garbage, that’s not good either. What’s a few minutes?
You get rid of the plastic, it’s convenient, you tie it up and away it goes.”

For The Environment Report, I’m David Sommerstein.

Part One: Canada’s Take on Trash

Jen Spence's collection of trash/ recycling containers on the east side of Toronto. The city has retooled its recycling program in recent years to make it easier for residents. The big blue container is for recycling, the green hanging pail is for compost. Toronto only picks up trash twice a month - but Spence's family doesn't even fill that small trash can. (Photo by Julie Grant)

Sometimes it takes a little public
embarrassment to get on the right track.
Back in 2000, the city of Toronto couldn’t
find a place to send its garbage – so it
started trucking trash across the border
to the US. Julie Grant reports that inspired
Toronto to create one of the most aggressive
recycling programs in North America:

Transcript

Some days Toronto has sent as many as 150 trucks full of
trash 300 miles to a landfill in the U.S. For those of you
counting at home, that’s 90,000 highway miles a day. That’s
not only bad for the environment. As gas prices have risen,
it’s also bad for Toronto’s bottom line.

But the bigger issue was Toronto wasn’t taking care of its
own trash. It wasn’t even keeping it in Canada. It was
trucking it to Michigan.

And the people in Michigan – they didn’t like it too much.

They’ve complained about the stink of Toronto’s trash for
years.

They even got the U.S. Congress to look at ways to stop it
from crossing the border.

But, free trade even covers a commodity such as garbage.

The people in Toronto are a little embarrassed by it all.

(sound of a neighborhood)

David Wallett looks perfectly pleased with the landscaping in
his small lawn in east Toronto. But his eyes tilt downward
when he’s asked about shipping the city’s waste to Michigan.

“The downside of that is all those trucks ripping down the
401. I mean that can’t be good for the environment to have
lots of trucks burning gas just getting it there.”

But the City of Toronto had signed a contract with a
Michigan landfill. So the trucks kept ripping down highway
401, even as fuel costs got higher and higher.

Geoff Rathbone is Toronto’s general manager of solid waste.
He says the contract is a dark cloud – but it got the city and
residents on-board with recycling.

“The shipment to Michigan really became a wake up call that
allowed us to set very aggressive waste diversion targets.
And to realize that what we were shipping out of our country
was really more of a resource than a waste.”

Rathbone says Toronto set a tough goal – to reduce the
waste stream by 70%. And the city put up nearly a half-
billion dollars to do it.

But a funny thing happened as they started increasing their
recycling stream. Oil prices kept rising. That meant
commodity prices kept rising, too. Metals, plastics, and
paper have started to gain real value. Recycling paid!

And Toronto kept re-tooling its recycling program to make it
really easy for people.

(sound of a neighborhood)

On the east side of Toronto, Dick Wallett and his neighbors
each have one of those huge cart-like garbage barrels – the
ones with a handle and wheels. But it’s not for trash. It’s for
recyclables.

Jen Spence says it’s much easier than it used to be.

“For awhile it was very complicated. We had to put
newspapers in one bin and glass and bottles and jars in
another bin.”

Now they just throw everything into that one big container
and wheel it to the street. The city picks up and sorts the
recyclables. For free. It also picks up compost. You know,
food waste. Spence takes out a small pail from under the
kitchen sink to show me. It’s latched shut.

“This is the green bin. The city of Toronto sends this out to
anyone who’s going to be producing garbage. It collects
flies really badly, and it’s hard to clean, so they send out
these bags that are perfectly for it. It’s a nice size. It fills up
pretty quick and doesn’t stink. We used to have a huge can
and now it’s just that little guy that goes out every two
weeks.”

The city makes it kind of hard to take out regular trash –
things that can’t be recycled or composted. Like Spence
said, it’s only picked twice a month. And you pay as you
throw. The more you make, the more you pay.

Toronto has been able to cut the number of trucks headed to
the landfill in Michigan in half. And it’s moving toward it’s
goal of reducing the waste stream by 70%.

The city even plans to make energy out of the compost it’s
collecting.

The city plans to generate electricity and eventually make a
biofuel from the compost. That will be used to run Toronto’s
trucks to the landfill.

Oh, but those trucks won’t be going to the landfill in
Michigan.

The city has finally found a Canadian landfill that will start
taking Toronto’s waste in 2010.

For The Environment Report, I’m Julie Grant.

Part Two: Canada’s Take on Trash

Gerry Moore’s the CEO of Island Waste Management – the company that runs the waste program on Prince Edward Island. He’s pointing at an aerial shot of the compost facility. (Photo by Kinna Ohman)
Gordon Smith’s the facilities supervisor for ADI – the company that runs the compost facility on PEI. He’s standing next to a pile of compost that’s still curing. It’s around 130 degrees in this warehouse. (Photo by Kinna Ohman)
Everywhere on the island, there are at least three or four waste options. Even public trash receptacles in town have three slots for waste, recyclables, and compost. This one’s at a public campground. (Photo by Kinna Ohman)

The recycling and composting rate
in the United States runs just around thirty
percent. That means seventy percent of our
waste still goes to landfills. Government
officials and others in charge of recycling
programs say we’re doing pretty well with
what we have available. But there’s a
community that’s challenging that assumption.
Kinna Ohman reports:

Transcript

Prince Edward Island’s one of those places where people who grow up here, stay here.
And it’s no wonder. The island’s off Canada’s eastern coast. It’s covered with rolling
green farmland, dark forests, and copper-red beaches. It’s Canada’s smallest province –
about the size of Delaware.

Prince Edward Island has a population of only 160,000. There seems to be enough room
for everyone.

But not for every thing.

Around ten years ago, the residents of Prince Edward Island saw their landfills filling up.
That meant digging more. They wanted to do something about it – and fast.

So they started an aggressive recycling and composting program.

Gerry Moore’s the CEO of Island Waste Management – the company that runs the
program. Moore says to make it happen quickly,

“We had to make this mandatory. It wasn’t something that we could go out and ask
people, ‘well, listen, this is the right thing to environmentally.’ We made it
mandatory.”

Moore says they had to be tough. If people didn’t separate their compost and recycling
from their waste, the company refused to pick it up. That was a difficult time for
politicians.

“And, to be quite honest with you, in the initial stages, it was fairly painful. But, if
we didn’t do what we did, when we did it, the landfill we have now would be totally
full and we’d have to have another one. We’re recycling everything we totally
possibly can.”

(sounds of a compost facility)

And they are. People and businesses on Prince Edward Island recycle and compost 65%
of their waste. That’s more than double the average in the U.S.

A lot of the former waste now goes to the island’s composting facility. The facility takes
care of miscellaneous garbage that can’t be recycled – things such as certain types of
paper and food scraps.

(sound of door closing)

Gordon Smith shows me the compost curing warehouse. We’re now sealed in with
steaming mounds of dark compost that almost reach the ceiling. It’s muggy and hot.
About 130 degrees.

“So this is our finished compost you’re looking at right here. This large pile. And
that large pile over there as well.”

Smith’s the facilities supervisor for ADI – the company running the composting plant.
The facility handles 30,000 tons every year.

And with all that, you’d think Prince Edward Islanders would say ‘job done.’ Right? But
they’re trying to reduce landfill waste even more.

They want businesses to start using packaging that can be composted or recycled. Many
local businesses have switched.

But there’s a problem. Big multinational chain stores bring goods to Prince Edward
Island in packaging that cannot be recycled or composted. It all ends up in the island’s
landfill.

Gerry Moore knows his province is too small to really influence these companies. So
that’s where he hopes other communities will help out and join in.

“There will be initial pain with that in the front end. And a lot of politicians and
public figures don’t want to go through that pain. But, you know, we only have one
earth. And whether you’re from New York, or Prince Edward Island, or all over
the globe, anything we can remanufacture and reuse is only going to extend the life
of the planet.”

And Prince Edward Island officials think if they can do it, other places can too – if they
have the political will.

For The Environment Report, I’m Kinna Ohman.

From the Trash to the Tank

Ethanol can be made from material that would end up in a landfill (Source: Patrick-br at Wikimedia Commons)

For the past few years, ethanol’s been
a political darling, but lately it seems the
party’s over. There’s concern the industry’s
using too much corn. That’s contributing to
rising food prices. Well, some companies want
to avoid the controversy. Reporter Shawn Allee explains they want to make ethanol from
stuff we leave behind at the dinner table:

Transcript

To give you a sense of how touchy the ethanol issue’s gotten, consider what happened to Presidential
candidate Barack Obama. Last year, he supported mandates to add billions of gallons of ethanol to our
fuel stream. But recently, on ‘Meet the Press’, he was defensive.

“If it turns out, we got to make changes to our ethanol policy to help people get something
to eat, that’s the step we take. But I also believe ethanol has been an important
transitional tool for us to start dealing with our long-term energy crisis.”

Obama and other ethanol backers say we’re not stuck with corn-based ethanol. We can use wood chips
or energy crops like switchgrass.

But this cellulosic ethanol is a ways off.

First, the technology’s expensive. Plus, farmers don’t even grow energy crops now.

So, some companies hope to make ethanol from stuff that doesn’t need farms at all. It would come
from garbage cans, like this one at a coffee shop.

“In that receptacle there’s a lot of paper, and there’s some food bits and there’s some
scraps. So, we’re able to turn that into sugar. And the weak sugar, then we ferment, we distill into alcohol, and we get the ethanol.”

Zig Resiak is with a start-up company called Indiana Ethanol Power. He says garbage could compete
with corn.

“If you have a corn-to-ethanol facility, you’re going to pay for the feedstock. Trash, as a feedstock, we don’t
pay for it. The municipalities actually pay us to take the trash, just like a
landfill will take the trash.”

Resiak’s company isn’t the only one to figure this out. At least three other ethanol firms are asking
cities to hand over their trash, and cash. Besides being cheaper, there might be other advantages to
using garbage for ethanol.

Bob Dineen is with the industry group the Renewable Fuels Association.

“We have garbage all across the country.”

Here’s why that matters.

Before it makes it to the pump, ethanol needs to be blended at refineries. Dineens says those
refineries are far from corn farms and rural ethanol plants, but refineries are often close to big metro
areas, and big-city trash.

“A company that is able to produce from local landfill refuse – he’s clearly going to have an
advantage in terms of transportation, feedstock costs, and all the rest.”

Well, that’s the theory, anyway. The market hasn’t tested garbage-based ethanol yet.

So, what exactly is stopping companies like Indiana Ethanol Power from giving it a go?

Resiak says it’s simple – cities just haven’t been willing to part with their trash.

“Municipalities are very comfortable with putting it in the back of a truck and letting it go to the landfill. They don’t think about it twice. But for us to come in and say we’re going to
take it cheaper and we’re going to save you millions of dollars a year on your tipping fee – that’s different
and that’s kind of scary, and they want to take a good, strong look at that.”

Resiak predicts by the time cities do come around to the idea, there will be even more companies ready to
take garbage bags out of their hands.

For The Environment Report, I’m Shawn Allee.

Turning Garbage Into Gas

Jeffrey Langbehn beside one his family's hunting catches. He directs the Lake County Solid Waste Management District. His enthusiasm for the outdoors is one reason he says he supports the idea of finding landfill alternatives. The prospect of lower waste-handling costs is another. (Photo by Shawn Allee)

Trash is usually out of sight, out of mind, but occasionally garbage grabs attention – especially when it starts costing a lot. Landfill fees are rising, and with higher costs to ship or truck garbage, a lot of communities are scrounging for alternatives to landfills. Reporter Shawn Allee found one community that hopes a trendy fuel might solve its garbage problem:

Transcript

For most of us, there’s nothing less sexy than trash. But in part of Indiana, that’s changing.

“One second.”

“Take your time.”

I’m waiting for Jeff Langbehn. He heads a solid waste district in Northwest Indiana.

Lately, Langbehn’s phone is ringing off the hook – from reporters and colleagues. And why are they calling? Basically, it’s because Langbehn’s county is leaning toward doing something new with garbage – something that intrigues trash bureaucrats, maybe even the one in your town.

You see, Lake County Indiana is this close to letting companies convert most of its garbage into ethanol, you know, to run cars. Langbehn says his landfill costs are rising quickly. In his case, that would be 42 dollars per ton.

“The two garbage to ethanol providers were for $17.50 ton. Those savings alone made our board say, hey, we have to pay attention to this.”

And so Lake County Indiana sat down with the ethanol operators.

“And we asked the hard questions like, ‘are there any of these things operating in the country?’ All the standard questions you would ask.”

Shawn Allee: “Wait a minute, when you asked who else has done this and they said, no one, what did you think?”

“Well, the fact of the matter is that the components are being used, and have been used for a very, very long time.”

Sure, some components of garbage-to-ethanol technology have been around for a while. But, if you ask ethanol producers where they actually turn trash into ethanol, they say they can do it in labs, or in test facilities. That’s got some folks in the trash biz nervous.

“I guess I’d say I’m cautious and wary of using any new technology to process solid waste.”

Jeremy O’Brien researches trash for the Solid Waste Association of North America – a trade group. He’s seen landfill alternatives come and go.

“Early on in the 1970s we tried a number of technologies including composting the waste stream, anaerobic digestion, and then we also tried incineration.”

Of those, only incineration survived, but early incinerators had a nasty habit of spewing toxic pollutants, stuff like dioxin, out their smokestacks. O’Brien says incinerators are now cleaner.

His point, though, is that it takes time to improve technology. He worries some communities bent on turning garbage into ethanol could end up holding the bag.

“The facility could fail early on and they’d be stuck without having a place to put their waste.”

Indiana’s Jeff Langbehn says that won’t happen to his county. He says the ethanol companies will cover their own financing, and the county will have insurance as a backup. But speaking of backups, there already is another landfill alternative, right?

Shawn Allee: “Why can’t we just recycle all this and make it into stuff people buy again?”

“There are a number of people out there that could give a rat’s patoot about recycling. And that’s the waste stream we’re having to deal with. The other reality is, recycling is expensive, so I don’t believe it’s a realistic possibility for us to recycle everything, both from a cost standpoint and a societal standpoint.”

So, Langbehn says recycling helps, but ethanol might do more. He says he kind of wishes someone else would try trash-to-ethanol technology first, but it’s worth testing out.

And he says it might be so cheap he won’t even have to hold his nose.

For The Environment Report, I’m Shawn Allee.

Old Stuff Gets New Life

Tennis ball art made of 160 balls. Some of the balls can be moved around in order to create different formations. (Photo courtesy of Britten Stringwell)
Britten Stringwell: Creative, Inspirational Doer. (Photo courtesy of Britten Stringwell)

Everyone has stuff. Probably too much stuff. Stuff you don’t use anymore, stuff that’s just
gathering dust in a box somewhere. Sure, you could recycle it. Or, as reporter Jennifer
Guerra discovered, you could turn some of that stuff into art:

Transcript

Vivienne Armentrout has only the essentials in her house. A table, some chairs, a
sideboard. Maybe a vase with fresh cut flowers from her garden. But that’s it. No clutter,
no knick knacks. Armentrout doesn’t like to have stuff lying around her house. So she
gets rid of it. But she doesn’t just throw it out or recycle it:

“The thing is, it’s easy to recycle. You just load up everything take it down to drop off
center and put it in the appropriate bin. And that’s okay for material recovery. But a lot of
objects have a real use still and that would be a waste. ”

Like fabric, for example. Armentrout says there’s nothing inherently wrong with
recycling old neck ties or curtain remnants. But if you go that route, the material will
probably just end up being turned into stuffing for seat cushions:

“But I think making them into a beautiful piece of art is a much better use.”

Now you might be thinking to yourself, okay, sounds like a cool idea…but I’m not an
artist! That’s ok, you don’t have to be. That’s where someone like Britten Stringwell
comes in. Stringwell calls herself a…

“A creative, inspirational doer…or artist.”

Stringwell and Armentrout live in the same town. But they never met until Armentrout
read an article about Stringwell in a local paper. Stringwell had some art work on display
at a coffee shop, so the paper was doing a little bio on her. When Armentrout read that
Britten Stringwell used recycled materials in her pieces, Armentrout immediately went to
work. She went through boxes of stuff she had in her attic and in her basement. Armentrout
invited Stringwell over to her house and together, the two sifted through old metal gears, antique
furniture knobs and wooden beads.

Some of the items Stringwell took home with her. Some she didn’t. Stringwell’s quick to
point out that she doesn’t just take anything that’s handed to her:

“I don’t like to keep collecting things, but if I can help to inspire other people who
would use them, too, is really important.”

I think that’s key to understanding what drives Stringwell to do what she does. She likes to make connections, she likes to form relationships with people.

People – strangers – will read or hear about Stringwell and they’ll invite her into their
house. Virtual strangers! Sometimes they have her over for tea, maybe a light snack. And
then, they just talk. Mostly, about all the stuff they’ve got in their basement and their attic,
and it’s those stories – the stories BEHIND the items and not the actual items themselves – that
Stringwell says inspires her the most:

“More recently, I guess I’ve been interested in not talking so much when I enter a space,
but kind of seeing where the person leads me. And just kind of finding out what’s
important to them or what story comes up and why does this object inspire me more
or them more…”

For example, that’s how Stringwell discovered someone’s box of old tennis balls. An
older woman invited Stringwell into her home one day. The two walked through her
basement, where there were boxes of stuff everywhere. When they came to the box of
tennis balls, the older woman went on and on about her love of the game, and about how she
and her partner used to play tennis all the time when they were younger.

So, Stringwell took those tennis balls home with her and she gave them new life. She put
them in an art piece. Tennis balls that otherwise would have stayed in a box in a
basement or ended up in a landfill somewhere. Stringwell created an interactive composition of
sorts. So within the composition, the balls can be arranged by the viewer to form different
shapes and patterns:

“What’s important is that it becomes this new, physical game. What was important
to them about it. They might not be as physical as they were when they were
younger and playing tennis, but now they can take these things out and play a
matching game and they will change it around and recreate it.”

Of course not everyone is a creative inspirational doer, like Britten Stringwell. But that doesn’t mean you can’t reduce, reuse and recycle. That part’s easy. Everybody gets that. And maybe, while you’re at it, you’ll start to look at all the stuff around you in a different way. Maybe you’ll find your own way to recreate, repurpose and reimagine.

For the Environment Report, I’m Jennifer Guerra.

Tag: garbage

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