Tag: urban

Parks in Parking Spaces

  • Every other day of the year, this little green oasis in Brooklyn is a parking space. (Photo by Norah Flaherty)

On September 18th, thousands of
people around the world will spend
the day sitting in parking spaces –
without their cars – as part of an
annual event called “Parking Day.”
The idea is to spark a conversation
about how we’re using our public spaces.
Nora Flaherty attended
last year’s Parking Day, and here’s
what she found:

Transcript

On September 18th, thousands of
people around the world will spend
the day sitting in parking spaces –
without their cars – as part of an
annual event called “Parking Day.”
The idea is to spark a conversation
about how we’re using our public spaces.
Nora Flaherty attended
last year’s Parking Day, and here’s
what she found:

(sound of park)

Last year at about this time, this little park on a busy Brooklyn
corner was packed. Packed with people like freelance writer Karen
Sherman. She was sitting cross-legged in the grass and just
beaming.

“Amazing! And the sun’s out and it’s this beautiful fall day and I
wish we could do it every day.”

But she couldn’t have done it every day— that little park was
temporary. Every other day of the year it’s a parking space.

In New York City last year, there were more than 50 parking day
parks – some with grass and fences, some with tents and lawn
chairs. And they didn’t just spring up overnight – as much as it
might have looked that way.

A few days before last year’s parking day, planning was underway
at a Brooklyn coffee house.

“So how long do we think it’s going to take to set up?”

Sod needed transporting, city permits needed confirming, and—
because of New York City’s unusual parking regulations—the
parking place had to be staked out at 3 am.

Anne Pope is the director of Sustainable Flatbush – the
organization that put together the parking-spot park in Brooklyn.
She says although Flatbush is one of the greenest neighborhoods in
Brooklyn, there aren’t a lot of public, green places where people
can just go and hang out.

“If you walk around the neighborhood you’ll say, ‘wow there’s so
much greenery and green space,’ but if it doesn’t happen to be
attached to a house you own you can’t access it.”

(sound of child fingerpainting)

So on Parking Day last year, parking spaces did become a place to
hang out, for adults, and for kids like brother and sister Quinn
Isreal and Yusuf Francis.

Quinn: “Whoa, Yusuf, you’re pushing me.”

Yusuf: “Whoopsie, sorry.”

Quinn: “It’s okay.”
They had just moved here from Georgia, and Quinn said this park,
with its soft grass, was a nice change from New York’s mostly
concrete playgrounds.

“‘Cause usually in parks when you fall you hurt yourself, but in
this park you don’t hurt yourself if you fall down, you’re going to
fall down on the grass.”

Now, finding a parking space on any day in New York City is
competitive.

Matt Shafer is with the Trust for Public Land – they were one of
the major sponsors of last year’s Parking Day. He says that not
everyone is thrilled to find they can’t find a place to put their car
because people are hanging out in parking spaces.

“Some people don’t quite grasp the concept of parking day; that’s
perfectly fine. In most cases it’s, ‘why are you taking up our
parking space?’”

For some people, though, the biggest disappointment is that the
little parking space park is gone the next day. Keka Marzigal is
with Sustainable Flatbush.

“A kid came by after school and he said, ‘this is so fun, we can
come here tomorrow and do our homework!’ and it really got me!”

There was no tomorrow for that little park. But, that kid might just
find another one this year as more people convert parking spaces
into parks for a day.

For The Environment Report, I’m Nora Flaherty.

Related Links

Hip Hop Artists Tackle Environmental Issues

  • Some Hip Hop artists are using their music to reach people about environmental issues affecting their communities (Photo source: Lestat at Wikimedia Commons)

When many people think of songs about the environment, they conjure up visions of folk singers and acoustic guitars. But the environment is becoming a more prevalent issue among Hip-Hop artists. Lester Graham reports they’re looking at the issue and how it affects their lives directly:

Transcript

When many people think of songs about the environment, they conjure up visions of folk singers and acoustic guitars. But the environment is becoming a more prevalent issue among Hip-Hop artists. Lester Graham reports they’re looking at the issue and how it affects their lives directly:

Environmentalists are often portrayed as treehugging elitists by conservative talk show hosts – and others.

That image really was never accurate, but the environmental movement is becoming more diverse. The environmental issues are becoming increasingly important to a wider swath of society.

Mike Cermack is a consultant for Boston’s public schools. He helps teachers figure out the best ways to teach classes such as environmental science.

He’s come to the conclusion that music can go a long way in getting the attention of kids in the classroom – especially since Hip-Hop artists started tackling the environment and not just as some distant ‘polar bears and butterflies’ issue.

“We really want to start at the corner store and ask deep questions like, ‘why isn’t there any fresh produce? Is that linked to the fact that diabetes and obesity is kind of rampant in our neighborhoods and in our families?’”

As people living in inner cities Cermack says – artists such as Mos Def did it in his song ‘New World Water.’

(clip of Mos Def song)
And it’s not just those big nationally known artists.

Mike Cermack says he stumbled into Boston’s local ‘green Hip-Hop’ movement by working with activists who were trying to stop a power plant from being built next to an elementary school.

“In talking with them further and getting to know them, also many of them turned out to be these really talented MCs, these talented lyricists who are using the new knowledge that they found working with the non-profits and kind of weaving those into their more traditional narratives of ‘this is what’s wrong with street/urban issues; this is what’s wrong with all the gangsters around/in my city.’ They’re saying how can we also bring in these environmental issues.”

And those artists are pulling in friends and bringing a whole lot of street cred to environmental issues.

Tem Blessed and Ben Gilbarg called in some of their Boston friends to perform ‘Green Anthem.’

(clip of ‘Green Anthem’)

“They’re staying true to their roots as kind of the voice social injustice and speaking out against urban problems and they’re really mixing it up with a lot of environmental issues.”

Mike Cermack says he’s been working to get students interested in environmental issues in the classroom, but Hip-Hop artists such as J-Live and Thes One get it done in a way the students know.

“They’re already used to loving the hip-hop tracks. And they know the MC. You know, it’s more important that the MC is from the community. That’s another big piece. I think it’s a really interesting start to this green hip-hop potential.”

For The Environment Report, I’m Lester Graham.

Related Links

World’s First Solar City?

  • An artists rendering of the solar cells on Babcock Ranch in southern Florida (photo courtesy of Babcock Ranch)

A former NFL player wants to build the world’s first 100-percent solar-powered city. He’s billing it as the world’s most sustainable city too. Rebecca Williams visited the planned site of the new city to find out how green real estate can get:

Transcript

A former NFL player wants to build the world’s first 100-percent solar-powered city. He’s billing it as the world’s most sustainable city too. Rebecca Williams visited the planned site of the new city to find out how green real estate can get:

Syd Kitson used to be Number 64… an offensive lineman for the Green Bay Packers. Now… he’s a developer… with a even bigger dream for fame.

He bought a 90-thousand acre ranch in Southwest Florida… called Babcock Ranch. He sold more than three-quarters of it back to the state as a nature preserve. The rest will become a city of 45-thousand people.

(video clip)

“It’s a place where business, education, technology, energy, transportation, and safety all merge into an exceptionally livable, environmentally sensitive community.”

It might sound like he’s packing a lot in… but the plans don’t end there. The video tour shows you a glittering utopia. Little animated people glide by on sailboats and Segway scooters. You’d get to work in your electric car, and plug it in while you’re at work. You’d be harvesting rainwater. You’d go camping on the nature preserve. And pretty much everything would run on the sun.

Syd Kitson says what’ll make the city even greener… is that it’ll meet all of your needs.

“The whole idea of Babcock Ranch is that you don’t leave. That you have everything you need in Babcock Ranch. That’s not to say people aren’t going to go to Disney World or the beach but for daily needs, go to work, shopping, normally have to get in their car and drive an hour, or 20 minutes – they can do that right there in their hometown.”

Kitson’s proud to say he’s won over a lot of local environmental groups. But his city of the future has its skeptics.

The Florida Sierra Club sued to stop the sale of the land. Kitson and Partners ended up settling the lawsuit… and the deal went forward.

Frank Jackalone is with the Sierra Club. He says he does like the plans for solar power… and the city looks pretty well-planned out. But he says once development starts it usually doesn’t stop.

“Even the best planned community could be swallowed up by a sea of urban sprawl… of roads, of shopping malls, of poorly planned development that surrounds it that creates the very nightmare that environmentalists fear the most.”

Jackalone says it’d be better to invest in older cities and retrofit for solar power. He says it’d be better to keep the land intact for Florida wildlife – like bears and panthers.

Syd Kitson says he does respect that point of view.

“And we hope at end of the day they’ll look at it and say you know we would’ve loved to have it all preserved but they did a great job here.”

The solar city is supposed to get underway within the next couple years.

But reality is blocking the dream. Right now… Babcock Ranch is still just a ranch with grazing cows and watermelon fields. The huge 75-megawatt solar plant that would power the city hasn’t been built yet. The Florida legislature still has to approve it.

And of course… there’s the little issue of the recession. The solar city’s planned in a county with one of the highest foreclosure rates in the nation.

Kitson says these are just temporary hurdles.

“It’ll take time but we think eventually the housing market will come back and this’ll be a place we think people will look first to live.”

In fact… he thinks all developers are going to have to build in a greener way.

“I think if any developer, any builders who aren’t thinking about doing it in an environmentally responsible way are really going to miss the boat on what’ll be happening when we come out of this recession.”

But as Kitson himself has found… even the world’s most sustainable city is still a city. There will always be opposition from someone who thinks the greenest kind of city is rebuilding our old cities.

For the Environment Report, I’m Rebecca Williams.

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Doctors Release Statement on Urban Sprawl

  • The statement sites urban sprawl as one of the main causes of childhood obesity because often kids can’t walk to parks or schools (Photo courtesy of the National Highway Traffic Safety Administration)

Turns out there’s more to childhood
obesity that junk food and bad genes.
A national group of doctors places
some of the blame on urban design.
Jennifer Guerra has more:

Transcript

Turns out there’s more to childhood
obesity that junk food and bad genes.
A national group of doctors places
some of the blame on urban design.
Jennifer Guerra has more:

The American Academy of Pediatrics puts out so-called ‘policy statements’ all the time. Usually they’re for other doctors to read.

But this time, the doctors group is taking aim at lawmakers.

The group issued a statement in Pediatrics Magazine that basically says urban sprawl is one of the main causes of childhood obesity because often kids can’t walk to parks or schools.

June Tester is the lead author. She says the statement was a little controversial within the group.

“A lot of time, physicians are too busy or feel uncomfortable about being in the role of an advocate. But it’s a shame, because when physicians are actually motivated enough to speak to legislators, it can actually make a big difference.”

Tester says the response from the urban planning community has been really positive. Now she hopes lawmakers keep the research in mind when it comes time to vote for legislation that will affect a community’s design.

For The Environment Report, I’m Jennifer Guerra.

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How Green Is the LEED Label?

  • LEED buildings get points for green things like bike racks and good energy use, but it doesn’t actually enforce energy efficiency (Photo by Lester Graham)

The biggest energy users in America are not cars and trucks – they’re buildings. Buildings use about 40% of the nation’s energy. In 2000, the US Green Building Council introduced a program that certifies “green” buildings. It’s called LEED. That stands for Leadership in Energy and Environmental Design. A new version of the LEED standards is being released today, April 27. But Samara Freemark reports some critics see serious flaws in the LEED program:

Transcript

The biggest energy users in America are not cars and trucks – they’re buildings. Buildings use about 40% of the nation’s energy. In 2000, the US Green Building Council introduced a program that certifies “green” buildings. It’s called LEED. That stands for Leadership in Energy and Environmental Design. A new version of the LEED standards is being released today, April 27. But Samara Freemark reports some critics see serious flaws in the LEED program:

Before LEED came around in 2000, developers didn’t really spend a lot of time worrying about whether their buildings were green. They were designing and constructing buildings they could market. Green just wasn’t a priority.

“It was always the last thing on the agenda for the staff meeting, because nobody really understood what success looked like.”

Brendan Owens is a LEED spokesman. He says the people who came up with LEED wanted to change the culture of building in America. Make building ‘green’ marketable.

And they realized that to do that, they’d have to define what a green building looked like.

So they created a checklist. Install solar panels and you get points. Bike racks: more points. Get a green roof – somewhere you can grow plants — add some points.

Enough points and the developer gets a LEED certification. Certified buildings get a plaque. Developers get the PR boost that comes from building green. The public gets a more sustainable building. That’s the idea, anyway.

The program really caught on. More than 10,000 projects are currently going through the LEED process. And universities, municipalities, even the federal government are writing the standards into their own codes.

But critics say the system might be spreading too fast.

“The people who are writing the LEED Standards are in effect writing our country’s most important laws.”

That’s Henry Gifford. He’s a building engineer in NYC. He’s also one of LEED’s most outspoken critics.

Gifford says it’s possible to earn LEED certification – and cash in on the PR benefits of being green – without actually fixing a building’s biggest environmental problem.

“The 3 most important things to make a building environmentally friendly, are energy use, energy use, energy use. All the other things in the LEED checklist, which I think are wisely chosen and very important, they pale in comparison to the energy use.”

The LEED checklist does give points for good energy use- a lot of them, actually. But it doesn’t enforce energy efficiency.

Instead, developers win points by predicting their buildings will perform well. Developers do have to submit energy use data once their building is up and running. But if the building turns out not to save any energy? Brendan Owens says…

“What we do, is we notify the building that they’re not performing up to their potential.”

But no one’s coming around to unscrew that accreditation plaque. The building gets to keeps its certification.

On average LEED buildings seem to do better than others on energy use. But there are plenty of LEED-certified buildings that do use more energy than comparable non-certified ones.

Gifford says that’s unacceptable. No energy hogs, no matter how many bike racks or green roofs they have – should be allowed to call themselves green.

“It’s a scandal to have any underperforming building win or retain a rating for being green. I’m sorry. Every building labeled as green should have very good energy performance. Until we get there, we’re making believe.”

LEED doesn’t claim that certified buildings are perfect. Instead, Brendan Owens says the standard is meant to provide a holistic measure of greenness.

“I’ve heard LEED certified buildings described as sustainable. And there are a few, but the lions share of those projects haven’t achieved it. But that doesn’t necessarily mean that the rating system is flawed. It just means that people are misunderstanding what it’s about.”

In other words, people are reading more into certification than they should. Critics like Henry Gifford worry that will lead to complacency when it comes to truly greening buildings.

For The Environment Report, I’m Samara Freemark.

Related Links

Finding Green Space in the Downturn

  • Foreclosed houses are being demolished, leaving open spaces that some neighborhoods are turning into gardens. (Photo by Julie Grant)

It might be hard to think about a “silver lining” when so many people are facing foreclosure on their homes. But in some cities people are using foreclosures and the demolition of those homes to turn neighborhoods greener. Julie Grant reports that all the open space is encouraging some people to start gardening:

Transcript

It might be hard to think about a “silver lining” when so many people are facing foreclosure on their homes. But in some cities people are using foreclosures and the demolition of those homes to turn neighborhoods greener. Julie Grant reports that all the open space is encouraging some people to start gardening:

We’re watching the huge arm of a backhoe smash into the front of a house. The air is thick with dust. So many houses in this Cleveland neighborhood have wood nailed to where the windows and doors should be – it’s hard to tell which one is next for the wrecking ball.

25 year old George Hannett is NOT happy about what’s happening on his street:

“It’s not good. It’s bad for the neighborhood.”

The City of Clevelend does not want these abandoned homes left to rot or attract crime – so it plans to demolish 1,200 homes this year.

Morgan Taggart works with the Ohio State University extension office. It’s her job to help people create urban gardens.

She says tearing down so many houses is starting to leave a mark on neighborhoods in lots of cities – Pittsburgh, Detroit, Milwaukee, Cleveland.

“These spaces become very difficult for neighborhoods to manage because they are an attractive nuisance to all sorts of illicit and illegal activities that aren’t really great for the community.”

Taggart says lots of people want to start growing their own food. The economy is luring them back to gardening. Especially in neighborhoods that don’t have big supermarkets with fresh produce. These vacant lots
are giving them new places to plant. But they’re not sure how to go about planting a garden.

Vel Scott has lived in Cleveland 30 years, in a neighborhood with lots of unused land. She sees people on the bus struggling with shopping carts, carrying babies – doing whatever they have to do to get groceries home. But last year Scott realized – there’s another way to feed people. And she started her first garden since she was a kid.

“And I thought about, well, we have this land so why not go over and clear it and use it?”

It was a great idea. But, Vel Scott pretty quickly realized it was easier said than done.

“And after I got over there and it’s such a huge piece of land and I thought ‘My, God, where do I start?’ You know, I don’t know what to do. So we did a V– V for victory, V for Vel,whatever you wanted it to be.”

Scott says wants her land to be a place where they grow vegetables – and cook them right there. She teaches a cooking class so it made sense to her to show people in the neighborhood how to use the vegetables from the garden.

There are some concerns about gardening on vacant land. After all, the land usually belongs to the city. People don’t want to put lots of time and resources into cultivating the soil – if the city is going to turn around and sell to a developer at the first opportunity.

That’s why Cleveland has created a new zoning category to protect its urban gardens. Morgan Taggart with the extension service says this is a post-industrial vision for cities:

It’s an opportunity for us to reimagine our neighborhoods, our city, our county and how we can integrate more sustainable principles into the planning of our neighborhoods.”

Back at the house demolition, people watching the workers tear down the structure say it’s hard to imagine a vegetable garden where this house used to be. But Vel Scott says that in just one season of gardening, her neighbors and local children have seen what she’s done. They’ve started clearing more land and this spring they’re planting their own gardens.

For The Environment Report, I’m Julie Grant.

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Gardens Going Mobile

  • Wilson City Farm is part of Chicago's Resource Center, and Tim Wilson is the garden manager. The 1.25 acre plot produces eighty varieties of eleven crops. (Photo by Shawn Allee)

Urban farming is supposed to be a solution to getting fresh, locally-produced food to city folk.
The movement’s taking off because a lot of cities have empty, vacant lots to plant on, but there’s a problem: city governments or developers won’t let growers stay on those lots forever.
Shawn Allee met one urban farmer who’s not worried about losing the farm:

Transcript

Urban farming is supposed to be a solution to getting fresh, locally-produced food to city folk.
The movement’s taking off because a lot of cities have empty, vacant lots to plant on, but there’s a problem: city governments or developers won’t let growers stay on those lots forever.
Shawn Allee met one urban farmer who’s not worried about losing the farm:

Ken Dunn’s City Farm looks less like a traditional farm than a construction site.

There’s fence around an acre or so of soil. There are two small sheds.
And there’s a greenhouse – but it’s not glass or anything – its plastic strung over a bunch of metal tubes.

These are available commercially for about 1,500 dollars and will last for many years. This is the third year this one’s been up.

Dunn makes no apology for the make-shift feel.

“This is a mobile farmstead. Our fence that surrounds this property has been in three locations in the past twenty years as have the tool shed, and office trailer. So, everything here can be picked up and moved within a week or, if necessary, within a couple days.”

In fact, Dunn’s planning on it. He’s on land owned by the City of Chicago, and he has to move next year.

“Our deal with them is that we are occupying it until they sell the property. I think it will be having luxury condominiums. I think they have a price tag of 6 million dollars on this acre. As tax payers we have to take the six million.”

But Dunn’s not worried – he’s lined up another lot to plant on.
Dunn thinks more urban farmers should be just as mobile as he is by keeping their equipment light and scouting for the next available growing space.

Here’s his argument: City governments or developers might let you squat on vacant land for a while, but you can’t count on them selling it to you at an affordable price – or just giving it you.

Seems reasonable enough, but I thought I’d ask urban farming groups how they take this mobile farm idea.

“In my opinion, it should be permanent.”

This is Erika Allen.
She heads the Chicago branch of a group called Growing Power.

“It shouldn’t be something that you have access to some land for a few years and then have to move. In my mind, that’s not agriculture.”

Allen says across the country, urban farms have provided fresh food and even jobs.

She says mobile farming kind of let’s city governments off easy; if urban farms are so useful, cities should help them own farmland.

“I think once we were able to prove you can grow food in the city and it can be productive and beautiful, then it’s an issue of policy. What’s the priority? Why aren’t we relegating some of this space just for urban agriculture?”

Ken Dunn says he’s heard this criticism before. He calls his mobile farming approach a little more realistic.

Dunn says rural farmers can’t grow everything they want, however they want; they have to adjust to the landscape, soil conditions, and weather.

He says he’s just adjusting to an urban reality: real-estate markets value commercial and residential property more than farmland.

“We have to operate this sustainably. That is, working within the forces that are operating instead of hoping to always get 15 years in some hidden corner or somewhere and it might turn into less because someone comes in overnight and bulldozes your project. So, sustainability means keeping operative from year to year with no setbacks. A planned move is no set-back at all.”

With that, Dunn has to leave.
It’s planting season and he and his staff have a lot of work. They want this crop to be special, since it could be their last growing season on this vacant lot.

For The Environment Report, I’m Shawn Allee.

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Using His Genius for Good

  • Will Allen, founder and CEO of Growing Power, Inc. (Photo courtesy of the MacArthur Fellows Program)

Experts say there’s plenty of food around the world, but nearly a billion people go hungry because of poverty, politics and rising prices. One man is working to change that by teaching people how to grow healthy food, in any climate, anywhere. Erin Toner has more:

Transcript

Experts say there’s plenty of food around the world, but nearly a billion people go hungry because of poverty, politics and rising prices. One man is working to change that by teaching people how to grow healthy food, in any climate, anywhere. Erin Toner has more:

There’s one farm in the whole city of Milwaukee, and it’s
not much to look at.

In the front, there’s a small farm stand and some grungy old
greenhouses. Out back, you’ll find turkeys, chickens and
goats – and all over the place, big piles of compost are
steaming in the cool morning air.

Will Allen runs this inner-city, non-profit farm, called
Growing Power.

We walk into a greenhouse that’s heated by compost, and
Allen pulls back a long sheet of plastic.

“I just opened up a bed and you see this beautiful
spinach growing here, and it’s Wisconsin,” Allen says.

This 59-year-old is a big guy.

He’s 6-foot-7, and ripped from his days playing pro
basketball.

Allen started Growing Power 15 years ago.

It’s a measly two acres, but it’s incredibly productive.

The staff makes compost to heat the buildings, they use
raised plant beds to maximize space, and they grow greens
and raise fish using the same water.

The farm sells a ton of food to restaurants and grocery
stores. It also gives food to local pantries, and sells fruits
and vegetables to neighborhood families at reduced prices.

“We have minorities that are eating processed foods
and getting diabetes and people aren’t living very long
because of you know the negative effects of poor eating
and poor lifestyle and so forth. So we’ve got to change
that,” Allen says.

Allen travels all over the world showing people how to
make what he’s done in Milwaukee work in other places.

The farm’s also become a training ground for local school
kids, interns and backyard farmers.

Last fall, Allen won a half-million-dollar “genius” grant
from the John D. and Catherine T. MacArthur Foundation.

He also gets invited to conferences by former presidents.

So, he’s become a sort of urban farming celebrity.

But you wouldn’t know it.

Allen says he still gets his hands in the dirt every day in
Milwaukee, and he’s always looking for ways to help
people who live here.

Growing Power’s newest project is with Rockwell
Automation, an industrial parts company in Milwaukee.

Every day, 1000 employees eat in the company’s cafeteria,
and that produces a lot of food waste.

Growing Power’s started hauling it away for free.

We’ve arrived at the loading dock of Rockwell Automation
and there’s lots of stuff in here that actually looks like its
still pretty good. There’s a couple buckets full of celery and
onions and a big trash bag full of lettuce.

When we get back to the farm, co-director Jay Salinas
starts unloading the Rockwell scraps.

“Of course a large part of it is compost, but there’s
always something in here that we can feed to the
animals, especially the chickens,” Salinas says.

Growing Power founder Will Allen says his passion for
food comes from his parents.

They made a meager living as sharecroppers near
Washington D.C.

“We fed people – our family and extended family – and
we sold food. So what I’m doing today, when people say
so how do you feel about this McArthur thing you won,
or this Ford Foundation thing or whatever you got, it’s
really my parents. They should be the recipients of
those,” Allen says.

He says it’s really getting back to the way things used to
be, when people ate healthy food that was grown or raised
in their own community.

For The Environment Report, I’m Erin Toner.

Related Links

City Chickens and Urban Eggs

  • Linda Nellet brought a few of her birds to a backyard-chicken seminar in Chicago. She and other seasoned urban chicken keepers hope to keep chicken-raising legal and neighborly in their tight, urban landscape. (Photo by Shawn Allee)

Maybe it’s easy to imagine chickens
cooing and clucking on American farms, but
how about in big-city backyards? Well,
keeping chickens is legal in the nation’s
three largest cities, but in one of them,
chicken-lovers nearly lost that right.
Shawn Allee tells how some urban
chicken-keepers were nearly caught off guard,
and how they plan to keep their chickens in
the coop:

Transcript

Maybe it’s easy to imagine chickens
cooing and clucking on American farms, but
how about in big-city backyards? Well,
keeping chickens is legal in the nation’s
three largest cities, but in one of them,
chicken-lovers nearly lost that right.
Shawn Allee tells how some urban
chicken-keepers were nearly caught off guard,
and how they plan to keep their chickens in
the coop:

No one’s sure how many chickens are in Chicago’s backyards. But honestly, few people
thought about it until last year.

That’s when one woman showed up at a city hearing.

“Hi. My name is Edie Cavanaugh, and I’ve lived in Chicago, since 1968.”

Cavanaugh told aldermen she’d caught messy, noisy chickens clucking around her
neighborhood.

She was stunned the city wouldn’t round them up.

“I was told chickens are permitted as pets in Chicago, and I said that’s impossible,
this is a city.”

Cavanaugh’s story ruffled plenty of feathers.

You see, even some aldermen didn’t know that keeping chickens as pets or for eggs in
Chicago is okay.

“I was riding down the street, and I seen a rooster. I was like, ‘What is this?’”

For a month, it seemed Chicago’s city council would ban chicken-keeping.

People who already had chickens worried their birds were destined for the stew pot.

But Chicago aldermen kept chicken-raising legal.

Chicago’s pro-chicken contingent saw the fight as a wake-up call. Some figured, if they
wanted to keep birds, they’d better police themselves.

“So, welcome everybody for coming to the first-ever Chicago backyard Chicken
workshop.”

Martha Boyd is starting seminars about urban chickens.

She’s part of the Angelic Organics Learning Center, a group that promotes urban
agriculture.

Boyd is confident city-people can raise more of their own food if they’re neighborly
about it.

“So the idea of the backyard chicken workshop is so we can have this thing grow
without creating more problems and potentially, then, having the backlash to the
backyard chickens.”

For this first seminar, Boyd invited chicken-raising veterans to a church basement.

One is Tom Rosenfeld.

His advice to urban chicken lovers? Talk to your neighbors. And, hey, if they cringe, get
creative.

“It also helps to bribe them, because if they think they’re going to get some eggs out
of the deal or they think they’re kids come over and pet them or whatever, then of
course they’ll be a little more understanding when one day you leave the door open
and there’re chickens running around the yard or other issues.”

Rosenfeld says those ‘other issues’ arise pretty quickly. In fact, just a few hours after
chickens eat.

“A lot about chicken keeping is about poop because they do it a lot. They do it in
surprisingly large quantities at a time.”

Rosenfeld says you can literally get ankle deep in the stuff if you’re not vigilant.

But bribery helps here, too. Rosenfeld says chicken poop makes excellent garden
compost.

“Our neighbors love it. They’ll come by with a bucket and that’s their way of
participating.”

Rosenfeld says the last issue that ticks off neighbors is noise.

There’s no such thing as a chicken muzzle, but there’s still a solution – and there’s no
bribe necessary.

You see, male chickens are the noisy bunch, so if you just want eggs…

“You don’t need a rooster. It’s a sad reality as a male chicken keeper to realize that
roosters aren’t necessary. They’re only necessary if you want chicks.”

Rosenfeld says urban chicken-raising could catch on where it’s legal – if people keep a lid
on noise and smells.

As for places where it’s not legal?

You might want to change the law at city hall – just don’t try to bribe your alderman with
fresh eggs.

For The Environment Report, I’m Shawn Allee.

Related Links

One Genius of a Farmer

  • Will Allen, founder and CEO of Growing Power, Inc. (Photo courtesy of the MacArthur Fellows Program)

An advocate of urban farming will
be able to do more to get locally grown foods
to communities. Chuck Quirmbach reports:

Transcript

An advocate of urban farming will
be able to do more to get locally grown foods
to communities. Chuck Quirmbach reports:

Will Allen founded the group ‘Growing Power’. Allen says the group tries to provide healthful and affordable food to
people who really need it. He says he’s mainly focused on growing and getting food to cities.

“Our rural areas are becoming suburban areas, and cities are getting larger and
growing out into suburban areas. And we have to figure out a way to feed people
with local food, and we need to come up with a just way of doing that.”

Allen says growing food locally and getting better food to people is key to building communities.

Allen is getting help. The MacArthur Foundation has recognized him with one of its ‘genius’ grants. He’ll get a half-
million dollars over the next five years to use as he sees fit.

For The Environment Report, I’m Chuck Quirmbach.

Related Links