Tag: museum

Big Apple Tree-Huggers

  • One NYC artist recruited arborists and neighbors to record messages about the city's trees. She placed markers in the cement listing numbers to call to hear the recordings. (Photo by Samara Freemark)

Trees along big city streets have a rough
life. Between pollution, development,
and vandalism, street trees die off at
a pretty alarming rate. One New York
artist thinks if people knew more about
street trees, they’d appreciate them more –
and treat them better. Samara Freemark reports from New York’s “Tree
Museum”:

Transcript

Trees along big city streets have a rough
life. Between pollution, development,
and vandalism, street trees die off at
a pretty alarming rate. One New York
artist thinks if people knew more about
street trees, they’d appreciate them more –
and treat them better. Samara Freemark reports from New York’s “Tree
Museum”:

When artist Katie Holten was commissioned to do a piece commemorating Grand Concourse boulevard in the Bronx, the first thing she thought of was trees. The Concourse, after all, is lined with them. The problem was, no one else seemed to notice they were even there.

“I had conversations with people who were sitting under the trees for the shade. And I’d ask them about what they thought of the trees. And they would say, ‘oh, there aren’t any trees on the concourse.’ But they were sitting underneath one.”

And if people did notice the trees, they weren’t always thrilled they were there.

“Kids told me that trees should all be chopped down because they couldn’t see the view. A teacher told me that all trees were the same, that there was only one kind of tree.”

People didn’t pay much attention to the trees. When they did, they often abused them – which is pretty common treatment for the trees that line city streets. People pin street trees with flyers. They spray trees with grafitti. They chain their bikes around trees, stripping their bark. City buses jump curbs and plow into trees. And developers chop them down to put up new buildings.

“You can’t just stick a tree in the ground and hope for the best. It’s a really tough environment.”

In fact, half of all trees planted in New York City die.

Holten figured one way to protect street trees was to get people to understand all the good that trees do.

So she recruited arborists and neighbors to record messages about the Grand Concourse’s trees. She placed markers in the cement listing numbers to call to hear the recordings. And she called the whole thing the Tree Museum.


“There are 100 trees along the 4 miles. And each of the trees gets a small marker. So we can walk up here to 165th street and I’ll show you one. Here’s one of the markers- nice and dirty.”

(sound of dialing in)

We dial and hear…

“I’d like to a moment to say thank you to this tree. This tree is busy cooling the air and helping to keep the river clean. The leaves in the canopy above are pulling water out of the air, reducing humidity, like an AC.”

It’s not really clear how many people are actually calling in to the museum, or whether the recordings are changing anyone’s mind. But it’s a start.

Joyce Hoagy lives further up the Concourse. She recorded a message for tree number 31. And now she feels kind of possessive of it.

“This is my tree. It’s a honey locust and I’m identified by it.”

Hoagy says Bronx trees have been under particular threat lately. This year the city cut down hundreds of mature oaks to make room for the new Yankees stadium.

“One street had these giant oaks, and they formed this canopy. And on the hottest day of the year you could walk down…people didn’t know what they had till it was gone.”

So now Joyce Hoagy’s spreading the word about the Tree Museum too. She hopes it will give her neighbors a hundred reasons to care about trees around them – and watch out for them.

For The Environment Report, I’m Samara Freemark.

Related Links

Protecting Art From Climate Change

  • Climate change can affect temperature and humidity. And those changes can damage art. (Photo source: Aude at Wikimedia Commons)

Preservationists are worried climate
change could destroy valuable art
and cultural artifacts. Kyle Norris
reports thay are looking at ways to
protect these valuables:

Transcript

Preservationists are worried climate
change could destroy valuable art
and cultural artifacts. Kyle Norris
reports thay are looking at ways to
protect these valuables:

Climate change can affect temperature and humidity. And those changes can
damage art. Debbie Norris is the chair of the art conservation department
at the University of Delaware.

“Fluctuations in temperature and relative humidity can cause art
materials to crack and craze and deteriorate over time.”

Changes in the weather can also cause biological growth on artifacts. So,
for example, mold can grow on old photos or damage historic documents.

Some buildings that house art are very old and made of stone or wood.
Those building materials are deteriorating faster than they have in the
past. And many of those buildings are not equipped with heating and
cooling equipment advanced enough to control the climate inside the
buildings. That puts the collections they house at risk.

For The Environment Report, I’m Kyle Norris.

Related Links

Big Name Design With a Green Twist

  • New York fashion designer Issac Mizrahi during a fitting session. Mizrahi used salmon leather to create an ensemble that includes a dress, jacket and shoes. (Photo by Mackenzie Stroh, courtesy of the Cooper-Hewitt National Design Museum)

You might not have heard of the design firm Pentagram, but more than likely you’ve seen
its work. Pentagram designed the shopping bags for Saks Fifth Avenue, the logo for
Citibank, the layout of the New York Times Magazine. In short, its designers make
things look pretty. Recently, Pentagram got a call from the nonprofit Nature
Conservancy. As Hammad Ahmed reports, it wasn’t the usual request for a nice new logo
or packaging:

Transcript

You might not have heard of the design firm Pentagram, but more than likely you’ve seen
its work. Pentagram designed the shopping bags for Saks Fifth Avenue, the logo for
Citibank, the layout of the New York Times Magazine. In short, its designers make
things look pretty. Recently, Pentagram got a call from the nonprofit Nature
Conservancy. As Hammad Ahmed reports, it wasn’t the usual request for a nice new logo
or packaging:

The Nature Conservancy wanted Pentagram to issue a challenge to big name designers.
And the challenge was this: design environmentally friendly stuff. In other words, you
have to use renewable, abundant, and natural materials… instead of plastic.

Pentagram stepped up the challenge, recruited some designers, and, now, I’m here to see
what they came up with.

Curator Abbott Miller and I are standing at the Smithsonian Design museum in
Manhattan.

“The exhibition actually goes, um, this way.”

The exhibition is called “Design for a Living World.” And honestly, it looks like a
Pottery Barn. Bowls, chairs, and rugs. When you look closely though, you see all this
stuff is made from really interesting materials. For example, salmon leather.

Miller: “Salmon leather is stripped away from salmon in the process of canning and
literally was considered waste, but is actually an incredible material.”

Ahmed: “So this is just like salmon scales?”

Miller: “It’s the skin of salmon that’s been preserved.”

Working with the preserved salmon skin fell upon big-name fashion designer Isaac
Mizrahi, who’s more used to designing with silk and satin.

“If you’re weighing like sort of you know ecology and glamour, I think they weigh the
same to me, sorry to say that.”

Ecology or glamour, huh? Well, Mizrahi took this salmon leather and he turned it into a
dazzling pair of high heels you’d expect to see on the red carpet.

“For some people, that kind of product, represents a negative.”

Gary Bamossy is a marketing professor at Georgetown’s Business School.

“These very expensive green items that are really just sort of ‘fashionista’ kinds of
acquisitions, they see that as frivolous and maybe even as a waste of money.”

So, not exactly a ‘green ethic.’

And this makes me wonder which way of being green is better. Buying more shoes made
from salmon leather? Or not buying more shoes at all?

Abbott Miller admits it’s a valid question.

“That whole question of should we buy less, I think the answer is probably yes. You
know everyone knows that we’re an over-consuming culture.”

So if the real problem is over-consumption, what’s the point of green design?

When I ask Gary Bambossy, the marketing professor, he comes back with another
question.

“Green design as it relates to museum and as fashion? Or green design as part of a
business model process?”

And that question makes me realize green design isn’t just a new look for the same
products. It’s a new way of making those products, and educating the consumer.

Abbott Miller says we really ought to know more about what we buy, what is used to
make it.

“We may come to a point of such hyperawareness of the materials that we use that that’s
part of the story of why you buy something.”

Miller and Bambossy agree that buyers increasingly want to know more. And that could
lead to products being more sustainable.

But, the thing is, all this awareness isn’t free. So, you’re left with one last question: are
you willing to pay more for knowing more about the things you buy?

For The Environment Report, I’m Hammad Ahmed.

Related Links

Nature’s Little Architects

  • The nest of a Swainsons warbler. (Photo by Judith McMillan)

Some of the world’s most intricate
architecture is not always constructed by
humans. Sometimes the most skilled architectural
wonders are designed by nature. Gretchen Cuda reports on an exhibit that celebrates
birds’ nests:

Transcript

Some of the world’s most intricate
architecture is not always constructed by
humans. Sometimes the most skilled architectural
wonders are designed by nature. Gretchen Cuda reports on an exhibit that celebrates
birds’ nests:

Judith McMillan didn’t find her inspiration in tree branches. She found it in the
basement of the museum where she works. She was rummaging through drawers
there when she came across a hundred-year-old collection of bird nests.

“This Museum must have 10 cabinets full of bird’s nests.”

She was fascinated and immediately knew she had a new subject for her art.

McMillan is a photographer who has been volunteering at the Cleveland Museum of
Natural history for 20 years. In her latest exhibit, titled “Nesting”, she captures some
of natures most inspiring, and often overlooked architecture – the nests of birds.

(sound of exhibit crowd)

“I was looking for nests that were different from each other so that you could see that
these birds were little architects. And there were so many different kinds of materials
used – and then the eggs could be so different. Some with little tiny speckles, some
with different colors some with little calligraphic streaks around them, so it was that
variety that I wanted to capture.”

All the photographs are in black and white – because she really wanted people to
concentrate on the architecture without being seduced by the color. She’s fascinated
by the way different birds chose very specific materials to work with – everything
from marsh reeds, grape vine, or little knotty twigs – like this one.

“This is a vermillion flycatcher – it’s almost like it’s made of pick up sticks in the way
their pushed together.”

And to emphasize the diversity of structures birds can create she shows me an
Orioles nest that’s five inches deep and formerly hung like a basket from a tree.

“I actually had to shine a flashlight down in it when I was taking the photograph in
order to get the eggs to show up.”

Most of the nests and eggs were collected around the turn of the 20th century by
amateur naturalists who never thought twice about disturbing the natural wildlife.

But the practice eventually fell out of fashion as people became more
environmentally conscious and large nest and egg collections were often turned over
to museums – explains Andy Jones the museum’s ornithologist.

“People whose grandfathers were dealing with eggs as a hobby, well their
grandfathers are passing away and so they contact their local university or natural
history museum, and say, ‘hey do you want these?’”

Those specimens were originally collected just because they were pretty. These
days, they’re still beautiful, but they also serve a scientific purpose. Scientists can
look at things such as the thickness of the shells, or the type and number of birds
found in a specific location and tell a lot about the birds. They can see where birds
used to live and how far their territories reached. They can even tell if a bird that’s
extinct now once lived in an area.

Judith McMillan hopes her photographs will not only show how beautiful the birds’
handiwork was, but will also inspire people to do something about saving the birds
that are still here.

“I didn’t understand until I started using a camera myself how you can isolate
something and make people look at it differently–And I hope through my
photographs I’m getting people to take a fresh look at things. It’s hard to have an
appreciation of nature unless you really look at it and start to really care about it.”

Recent surveys have found that many songbirds are disappearing. If people don’t
start caring, those photographs and drawers full of nests might become the only
reminders of many more species that go extinct.

(song of a Cardinal)

For The Environment Report, I’m Gretchen Cuda.

Related Links

Barnyard Animal Extinctions

  • Milking Devon cattle are rare domestic breeds from an earlier day, some dating back to the 18th century. The animals hold genetic information that some people think is too valuable to lose. (Photo by Lester Graham)

When you think of endangered species, farm animals might not top the list. But some types of farm animals are in danger of going extinct.
Certain breeds of common barnyard creatures are no longer considered commercially viable, and are being allowed to die off. But as the GLRC’s Chris Lehman reports, there’s an effort to preserve some rare varieties of
livestock:

Transcript

When you think of endangered species, farm animals might not top the list. But some
types of farm animals are in danger of going extinct. Certain breeds of common barnyard
creatures are no longer considered commercially viable, and are being allowed to die off.
But as the GLRC’s Chris Lehman reports, there’s an effort to preserve some rare varieties
of livestock:


When you buy a pound of ground beef or a pack of chicken legs, you probably don’t
think about what kind of cow or chicken the meat came from. And in most stores,
you don’t have a choice. Beef is beef and chicken is chicken.


Of course, there’s many different kinds of cows and chickens, but most farmers stick with
just a handful of types. They prefer animals that are specially bred to produce more meat
in less time.


That’s all well and good if your motive is profit.


But some people think the move towards designer farm animals is risky.
Jerome Johnson is executive director of Garfield Farm Museum.


(Sound of turkeys gobbling)


Johnson says breeds like these Narragansett turkeys carry genetic traits that could be
desirable in the future. They don’t require as much food, for instance. That could be an
attractive feature as costs continue to rise:


“Some of the high-producing, high-yielding animals today, they may require a lot of
input. In other words, a lot of feed, more expense since so many things are derived from
petroleum, from the diesel fuel that powers the tractors to the production of fertilizer
and the like, and chemicals for herbicides and all… that as the cost of that goes up, it may
actually be cheaper to raise a different type of animal, that doesn’t require that much.”


Johnson also says some common poultry breeds get sick more easily. That’s part of the
risk farmers take when they choose meatier birds. Normally that might not be a problem,
but if Avian flu spreads to the US, some of the older breeds might carry genes that could
resist the disease. If those breeds disappear, that genetic information would be lost.


But some farmers choose rare livestock breeds for completely different reasons.


(Sound of baby chicks)


Scott Lehr and his family raise several varieties of pure-bred poultry, sheep, and goats on
their northern Illinois farm. These chicks are just a few weeks old…


(Sound of baby chicks)


“These are all pure-bred birds. These are birds that have been around a long time. Some
of the breeds that are in there, there’s Bantam Brown Leghorns, Bantam White Leghorns.”


Some of the poultry breeds are so rare and exotic they’re practically collector’s items.
Lehr’s son enters them in competitions. But the animals on their farm aren’t just for
showing off. Scott says they use the wool from their herd of Border Cheviot sheep for a
craft studio they opened in a nearby town:


“There’s quite a bit of demand growing for handspun wool and the rising interest in the
hand arts, if you will… knitting and spinning and weaving and those kinds of things… are
really beginning to come into, I guess, the consciousness of the American public in many
ways. It’s evolving beyond a cottage industry.”


And the wool of rare breeds like the Border Cheviot sheep is popular among people who want handspun wool.


(Sound of Johnson calling to giant pig, “Hey, buddy, how ya doin’?”)


Back at the Garfield Farm Museum, Jerome Johnson offers a handful of grass to a 700
pound Berkshire hog. This Berkshire is different from the variety of pig with the same
name that’s relatively common today. Johnson says these old-style Berkshires have a
different nose and more white hair than the modern Berkshire. They also tend to be fatter,
which used to be a more desirable trait.


The museum’s pair of old-style Berkshires are literally a dying breed. Johnson says the
boar isn’t fertile anymore:


“They were the last breeding pair that we knew of. These were once quite common but
now are quite rare. And we maybe have found a boar that is fertile that is up in
Wisconsin that was brought in from England here a couple years ago that we could try
crossing with our sow to see if we can preserve some of these genetics.”


(Sound of pigs)


Advocates of rare livestock breeds say the animals can be healthier and sometimes tastier
than the kinds raised on large commercial farms. And although you won’t find many
farm animals on the endangered species list, they could have important benefits for future
farmers.


For the GLRC, I’m Chris Lehman.

Related Links

Farewell Tour of Historic Icebreaker

  • The Mackinaw is a historic ship that was built during World War II. In June it will be decommissioned. (Photo courtesy of the National Oceanic and Atmospheric Administration)

The historic Coast Guard icebreaker Mackinaw has docked for the final time. The vessel is scheduled to be decommissioned at the beginning of June, after more than six decades of service on the Great Lakes. The GLRC’s Sarah Hulett visited the ship on its farewell tour of the lakes, and has this report:

Transcript

The historic Coast Guard icebreaker Mackinaw has docked for the final
time. The vessel is scheduled to be decommissioned at the beginning of
June, after more than six decades of service on the Great Lakes. The
GLRC’s Sarah Hulett visited the ship on its farewell tour of the lakes, and
has this report:


I’m on the bridge of the 290-foot icebreaker, and I’m just in time for the
daily test of the vessel’s alarms and whistles.


(Sound of bell)


After 62 years, they’re still working.


(Sound of alarm)


The Mackinaw was built in Toledo, during World War Two – when
demand for raw materials from the Great Lakes region exploded.


The icebreaker extended the shipping season through the winter, and
helped make sure iron ore and other cargo could get to the industrial
cities at the center of the war effort.


Today, Pat Pietrolungo and his 80 fellow crewmembers are still keeping
the shipping lanes cleared for commercial transport. They can spend up
to two weeks at a time on the ship, cutting ice during the winter months.


But cruising Lake Superior in the dead of winter can get spooky on those
long, cold winter nights.


Pietrolungo says there are some crew members who think there’s a ghost
on board the Mackinaw.


“Certain little weird things happen. Lights will flicker that shouldn’t,
doors will shut, some of the wheels on the scuttle will turn. I guess it
was a former crew member that died on board.”


But that ghost will have a lot less company soon, when the crew moves
to the Mackinaw’s smaller, more efficient replacement this summer.


The old ship isn’t flexible enough to serve other purposes for the Coast
Guard. And Pietrolungo – the Mackinaw’s machinery technician – says
finding parts for the vessel’s huge diesel engines is getting more difficult
by the year.


“It’s more or less along the lines of a locomotive engine. So you’ve got
to go start searching train museums, more or less, to find the big parts if
we needed them.”


A non-profit group based in Cheboygan, Michigan wants to make the
Mackinaw itself a museum.


Hugh O’Connor and his two young children were the first in line to
board the vessel when it docked in Detroit during its farewell tour. He
says he’ll be sad to see the Mackinaw decommissioned, but he says he
would visit the ship as a museum. Like a lot of boys who grew up along
the lakes, O’Connor says he and his friends knew the names of all the
freighters, and looked forward to catching a glimpse of the Mackinaw.


“We always used to ice fish in the winter, and I remember from our ice
shanty you’d get out and see it going by, breaking ice on Lake Saint
Clair for the freighters. That was when they were trying to run the boats
year-round. I don’t think they do that much anymore though. That was
pretty cool. Back then it was all white, though. Painted all white.”


The Mackinaw’s hull – painted red since 1998 – powered through thick
sheets of Great Lakes ice for the last time this past winter.


For the GLRC, I’m Sarah Hulett.

Related Links

‘Water Trails’ Mark Region’s History

  • Dave Lemberg from Western Michigan University envisions not only opportunities for water sports, but also opportunities to see historical sites along waterways. (Photo by Tamar Charney)

If you traveled this summer, you might have noticed more and more cars with canoes or kayaks on top. Recreation associations say paddle sports are growing in popularity. And so are efforts to give paddlers places to go. As the Great Lakes Radio Consortium’s Tamar Charney reports some of these places benefit more than just the person in the boat:

Transcript

If you traveled this summer, you might have noticed more and more cars with canoes or kayaks on top. Recreation associations say paddle sports are growing in popularity and so are efforts to give paddlers places to go. As the Great Lakes Radio Consortium’s Tamar Charney reports, some of these places benefit more than just the person in the boat:


It just stopped raining, which has made the air even more thick and humid than it was before. But there’s a slight breeze coming off the water.


(Sound of splashing, scraping, and paddling)


Dave Lemberg from Western Michigan University slides his yellow kayak into the St. Joseph River in Southwest Michigan.


“There’s a heron off to the right.”


We’re at the beginning of a water trail he’s helped to create. It is one of two pilot trails for The Michigan Heritage Water Trail Program.


His idea is that mapped-out water trails will lead you to places where you can put in and take out your boat, places to stop and stretch your legs for a moment, and places where you might want to stop and check out a historical bridge or museum you pass by. Lemberg wants to see these kinds of
water trails created all across the state.


“We are looking at this as a type of heritage tourism. Every river, every piece of coastline in the Great Lakes has a story to tell.”


As we paddle down the river, signs guide us from point to point. Along the way the signs tell about the history of the area, and refer to a trail guide that contains even more information.


“The country was settled on water trails; we just didn’t call them that.”


Water trails are popping up all over the country. Paul Sanford is with the American Canoe Association. Last month, the organization launched an on-line database of trails. There are more than four hundred of them. He says people new to the sport like them because they tell you where to go. And he says these days you don’t just find water trails in beautiful areas.


SANFORD: “You see more and more trails being developed in urban areas as a way to change public attitudes about a waterway that might have historically been pretty industrialized, pretty uninviting to local citizens as a recreational resource that folks are saying, ‘Hey wait a minute, we can have fun on this river.'”


LEMBERG: “Let’s see, let’s back up and go over there this channel seems to have disappeared.”


On the St. Joseph River, the water trail passes ruins of bridges, old mills, and other remnants of early settlements dating back to the 1800’s. There used to be bustling communities along rivers like this, but many riverside towns were left behind when the interstates took a different route. Dave Lemberg thinks water trails can be a way to revitalize some of these bypassed communities.


“So the vision is people paddling from bed and breakfast to bed and breakfast, eating in local restaurants, browsing in local stores. There’s where well be eating, on the deck up there, overlooking the river.”


After a morning on the river, we arrive eight miles downstream from where we started. One of the signs directs us up a creek to the Mendon Country Inn.


(Sound of door)


Gerard Clark is the chef and owner of this historic inn. He says the water trail has been good for business.


“Since the inauguration which was in August last year, we’ve a seen a three-fold increase in our canoe business which has impacted on lodging and as well as our dining facilities. We have a lot of city folk who come in who are so stressed out you can’t believe it, after a couple days on river and good food they unwind.”


Clark says the trail is drawing people from all over the region, and the hope is, paddle trails like this one will become a tourist draw in other places as well.


For the GLRC, I’m Tamar Charney.

Related Links

Life as a Wood Boat Builder

  • In Everette Smith's three story barn, a replica of a 1910 era racing boat is taking shape. The wood boat's deck is Spanish cedar that will gleam once the boat is finished. (Photo by Lester Graham)

Some people dream of making things with their hands while they spend their days at the office shuffling papers. Others know from early on that they’re supposed to create with their hands. The Great Lakes Radio Consortium’s Lester Graham profiles a man who knew his art would be of wood and water:

Transcript

Some people dream of making things with their hands while they spend their days at the office shuffling papers. Others know from early on that they’re supposed to create with their hands. The Great Lakes Radio Consortium’s Lester Graham profiles a man who knew his art would be of wood and water:


(ambient sound)


At just about any large of expanse of water, you’re likely to find a boat owner who’s found an old wooden powerboat and restored it. The gleaming mahogany or cedar deck is so shiny it looks like plastic.


Here at the Antique Boat Museum in Clayton, New York, thousands of people visit every year, but especially when the antique boat owners gather to show off their craft. John MacLean is the Executive Director of the museum.


“These antique boats are extraordinary pieces of furniture. People would pay a fortune to have this kind of craftsmanship in their furniture in their houses. They have to be fabricated so well and the craftsmanship has to be so good because they have to be watertight.”


The wood powerboats were built from the beginning of the 20th century into the 1940’s. But there are a few wood boats that are not nearly that old. A handful of people are still building the boats. Some are replicas of old designs and some are new designs that look like they might have been built 75 years ago.


Everette Smith is among the contemporary boat builders. He started building boats in 1971… when almost no one was building them. He remembers thinking every step in the process seemed to be a major accomplishment.


“I had finished putting my first plank on. I was so proud of it. I pulled the clamps off and I stood back. And it just went ‘pshhkt’ – it sprung off in a bunch of fragments. So, by the time you really get done with it, you know you’ve accomplished something. It’s a pretty remarkable thing. I think the moment, though, is the moment you first get in it on the water. I mean that is a magic moment.”


Well, that kind of seems like an invitation.


(sound of boat starting up)


I asked if we could take one of his new, but old-looking boats – a long racing boat – out on the water.


“We’re in the Saint Lawrence River in the middle of the Thousand Islands just off Clayton, New York. We’re in a reproduction of a 1910 Lierre number boat designed by Charles Mauer. There were originally twenty of them built, so this is number twenty-one. Top speed’s about thirty-five. You know, it’s a smooth ride, but it’s not fast.”


Fast enough. Water splashes the skipper and passenger every time the racing boat hits a wave. Smith jokes about how the original boats quickly added some windshields. Not this one.


Smith says, as a kid, he was inspired by a great uncle who used to carve canoe paddles for the kids in the family. His grandfather and father taught them to maintain and varnish the wood boats that they had then, and his father used to buy boat kits for Smith and his brother to build.


“I am sort of aware of how the older generation might be looking down and thinking about what we’re doing, and there are times I’m really happy because I know that my Great-Uncle George and my grandfather would love the canoe stuff and the small boat stuff. I think they would really dig that.” (laughs)


And Smith’s contemporaries also dig it. Rebecca Hopfinger is curator of special events at the Antique Boat Museum. She says wood boat builders are admired for their craftsmanship, and their determination to pursue their art.


“Well, I think some of the people wish they were Everette. You know, I’ve heard so many guys come through the front doors of the museum and say, ‘Oh, when I have some more time, I’m just going to work in my shop and try and build a boat.’ And, you know, Everette lives it, breathes it every day. So, there’s maybe a little bit of jealousy in a sense, but there certainly is a desire to the work like Everette does.”


Everette Smith says building wood boats just came naturally in a way that a lot of people who came of age in the 1960’s embraced. Smith says he recently read Bob Dylan’s autobiography and it stirred some of the old feelings that lead him to his career.


“And I realized, reading his autobiography, that the wooden boat thing for me was just sort of a natural progression from that time. It was interest in something that was wholesome and demanding and interesting and useful, you know. And it all seems to fall right in place. It was ‘Of course.’ I didn’t have to think it over, ‘Well, am I going to do this?’ It was just like, this is obvious. This is what I want to do. This is what I got to do.”


And apparently, he’ll keep doing it. Because in his shop: nautical hardware, long boards of hardwood, and parts of salvaged antique boat motors – all seem to promise that Everette Smith will be putting a lot more gleaming wood boats on the water.


For the GLRC, this is Lester Graham.

Related Links

Heirloom Seeds Preserved in Gardens

  • The produce we see in stores today are bred for uniformity in color and size. Heirloom seeds grow vegetables that look different, and those who grow them say they taste better too. (Photo by Deon Staffelbach)

Planting a seed has a pretty obvious purpose: once you put it in the ground, if you’re lucky, a few weeks later something pretty or useful pops up. But for some people, seeds are a lot more than that. The Great Lakes Radio Consortium’s Nora Flaherty has this report:

Transcript

Planting a seed has a pretty obvious purpose: once you put it
in the ground, if you’re lucky, a few weeks later something pretty
or useful pops up. But for some people, seeds are a lot more than
that. The Great Lakes Radio Consortium’s Nora Flaherty has this report:


Greenfield Village is a historical village that’s part of the Henry Ford
Museum in Dearborn, Michigan. The village has one of those “living history”
farms where people do things like shearing sheep and chopping wood, while
dressed in 19th century clothing.


They try hard to make the farm authentic,
and part of this has to do with the seeds they plant — they’re the very same
kinds that 19th century farms in this part of the country would have used.
They’re called heirloom seeds. Jim Johnson is the manager of special
programs at Greenfield Village. He says that the vegetables that heirloom
seeds produce aren’t what people are used to seeing.


“They’re lumpy and bumpy and sometimes have a strange look to them, but some of these varieties have a taste that cannot be compared to the things you can find on the supermarket shelves today. Most of the things you can find today in the standard produce section, they’re grown to be uniform, they look appealing to the eye, but typically they don’t have a very good taste and have been around for a while.”


Johnson says that it’s important to use seeds that are authentic. That’s
because what people plant, can show a lot more about them than just what
they eat. Laura Delind is an anthropologist at Michigan State University;
she says that even the names of seeds, can say a lot about a group. She
points to a seed grown by traditional farmers in Africa, that has a much
more telling name than what you’d see on a seed packet at your local
hardware store.


“It grew at a time when a majority of other beans didn’t. And what I found compelling is the seed was called ‘So the Grandparents Can Survive.’ Inherent in the seeds is a whole set of social relationships, responsibilities, cultural understandings, and a collective wisdom about how to manage, live well in a particular place.”


Delind says that in the U.S. we’ve lost a lot of this. But for many people, growing heirlooms isn’t just a thing of the past or something that people do in far-off countries.


Heirloom gardening has become more popular in recent years. In part that’s
because of the taste. It’s also because people have become more concerned
about commercially developed seeds, which are sometimes genetically
modified. Royer Held offers classes about heirloom seeds. He says that
planting, saving and sharing heirloom seeds, are important for a lot of
reasons, especially now when the food we eat comes from fewer and fewer
places.


“People are giving up the cultivation of these varieties they’ve maintained over centuries and millenia. We’re basically at risk of losing a lot of very unique agricultural material. And what we’re trying to do here in Ann Arbor is to encourage the gardening community here to take on as their personal responsibility the maintenance of these varieties.”


Although Royer Held is a long-time gardener, he can’t say that he’d given
that much thought to spreading the word about heirlooms until a couple of
winters ago. When bad weather kept him inside, he passed the time reading.
In one book he found that that the U.S. Department of Agriculture, kept
supplies of lots of heirloom seeds that weren’t widely available.


He requested several kinds of potato seeds from the agency. When they arrived
he and his friend Marcella Troutman planted them along with some other
heirloom seeds. They saved the seeds and cuttings from the new plants, and
now they’re making these available as well as trying to get people used to
the idea of saving their own seeds. She says that people can be a little
intimidated by the idea.


“They almost think it’s not going to be as good as having bought seeds in a packet from a reputable seed company.”


She hopes that in time, people will get over this. Royer Held adds that saving seeds and sharing them with your friends are all part of what makes gardening rewarding.


“If you grow heirlooms, you should save the seeds, because it’s only by saving the seeds that you can allow the plants to grow and develop and adapt to particular growing conditions. And if you do, save enough for your friends because they might want some too. And if they take time, they’ll probably wind up liking them better, which gets us back to why we all garden.”


They hope that in the end, people will get comfortable enough to start creating and sharing their own varieties.


For the GLRC, I’m Nora Flaherty.

Related Links

Room for Wilderness in the Suburbs?

  • Lilies like these reside in the Reinstein Nature Preserve. Environmentalists worry about natural life in the preserve as the state of New York considers opening it up without restrictions.

Imagine a suburban, backyard wilderness where 200 year-old trees still stand. That’s exactly what you’ll find at the 300 acre Reinstein Nature Preserve. It meanders right through the heart of a bustling suburb. The preserve has been limited to small groups led by a nature guide. But there’s a new plan to give unrestricted access. Some environmentalists worry that would ruin the preserve. The Great Lakes Radio Consortium’s Joyce Kryszak takes us to the woods – and to the debate:

Transcript

Imagine a suburban, backyard wilderness where 200 year-old trees still stand.
That’s exactly what you’ll find at the 300 acre Reinstein Nature preserve.
It meanders right through the heart of a bustling suburb. The preserve has been limited
to small groups led by a nature guide. But there’s a new plan to give unrestricted access.
Some environmentalists worry that would ruin the preserve. The Great Lakes Radio Consortium’s
Joyce Kryszak takes us to the woods – and to the debate:


A Great Blue Heron perches lazily in the distance above an expanse of pink water lilies.
At first Bob Reinstein doesn’t see the bird.


“I should’ve brought my field glasses.”


But then its giant wings spread wide, laboring to clear the water in this serene Monet-like setting.


“The lilies were a gift from two different environmental organizations…”


The man and the majestic heron both seem oblivious to the rush of cars and people just
beyond the edge of the woods. This is the Reinstein Nature Preserve. It’s framed on all sides
by a sprawling suburb of houses and shopping plazas in Western New York. Like his parents before
him, Bob Reinstein says he’s risked his life for nearly sixty years defending this scene; he guards it against trespassers – and sometimes trespassers with guns.


“Their lives were threatened several times, in fact, mine was also. I was unarmed at the time,
but he had pointed his shotgun at me and threatened to shoot. Realizing it was pointing at my face,
I stopped following him.”


But Reinstein never stopped trying to protect the nature preserve his father created half a century ago.
By the time he died in 1984, the elder Reinstein had dug nine ponds, planted thousands of trees,
rare ferns and flowers to compliment the ancient scene. The younger Reinstein says it’s like a
living museum.


“Where else can schoolchildren walk back through history a hundred and fifty years and see
samples of what existed then, that are still here today?”


Reinstein says his father bequeathed the preserve to the state to keep it from being trampled.
He stipulated that it must stay forever wild. People could visit, but only for educational
purposes. And only with a trained nature guide. That could all be changing. A proposal by the
State Department of Environmental Conservation would give the public unrestricted access.


Jane Wiercioch lives in the nearby suburb and loves visiting her backyard wilderness. But today
Weirchioch is handing out petitions here. She hopes to stop the DEC from opening the preserve. She
says it would leave the woods vulnerable.


“I know I came in here the other day for a walk around that lily loop with my great granddaughters
and, of course, they were chasing frogs. So, I’m with them, I’m yelling at them, ‘don’t do anything.’ But can you imagine having people just coming in here and doing what they want?”


State conservation officials say bringing in more people is the whole point. Meaghan Boice-Green
is a spokesperson for the New York State Department of Environmental Conservation. She says all
other department-run properties are open to the public. Boice-Green says unrestricted access would be good for both the public and for the agency.


“We’re not talking about property that hasn’t touched by the hand of man, and in order for us
to obtain the funding to do the habitat maintenance that’s going to be necessary to maintain
this manmade habitat, we have to provide some public access. We’re not going to be able to
access funds to support a property that the public isn’t allowed to access.”


But the state has never had any trouble finding money to maintain the preserve before.
And Boice-Green couldn’t offer specifics about any extra funding.


Terry Boyle has volunteered as a guide at the preserve for eight years. But he agrees the
preserve should be unrestricted. Boyle says visitors can’t have a truly natural experience
if someone’s watching their every move.


“A lot of those people who do want to come in, they want to take photographs, they want to sit
down and reflect for a little bit about what they’re looking at, and that kind of stuff. So,
they can’t go at their own leisurely pace with tour guides, because we have to push them through a little bit
faster.”


But the head of a local environmental group sees it differently. Larry Watson says if the
preserve is opened, there won’t be anything left to look at anyway. He believes the state is
just tired of policing the woods. But Watson says it was Dr. Reinstein’s wish that the
preserve be kept wild. And he should know. As a young boy sixty years ago, Watson spent many
long hours in the woods, helping Reinstein plant the saplings that now tower overhead.


“If they turn this into what they want to, it will be nothing more than a state park.
And we’d rather see it kept as an individual showpiece and a place New York state can be quite
proud of and show the rest of the country what can be done in the way of environmental
conservation.”


The New York State Department of Environmental Conservation says it hasn’t made a final
decision. It will consider the wishes of those who want access to the preserve to remain
restricted. But many people are also demanding it be opened. Ultimately, the state says
it will likely let people come to the preserve whenever they want – and trust them
to be good caretakers.


For the Great Lakes Radio Consortium, I’m Joyce Kryszak.

Related Links