Tag: mother nature

Greener Ways to Get a Green Lawn

  • For some people, lawn care is a choice between burning calories or burning fossil fuel. (Photo by Lester Graham)

Polls indicate the majority of people want to do better toward the environment. One of the most polluting activities at many homes is lawn care. Lawn mowers spew out emissions that pollute at a higher rate than cars. Lawn sprinklers can use massive amounts of water. And over-use of fertilizer can pollute nearby streams. The GLRC’s Lester Graham looks at simple things you can do to reduce pollution and still have a green lawn:

Transcript

Polls indicate the majority of people want to do better toward the
environment. One of the most polluting activities at many homes is lawn
care. Lawn mowers spew out emissions that pollute at a higher rate than
cars. Lawn sprinklers can use massive amounts of water. And over-use
of fertilizer can pollute nearby streams. The GLRC’s Lester Graham
looks at simple things you can do to reduce pollution and still have a
green lawn:


It figures that the day I went to talk to a turf expert about mowing and
lawn care… it would be raining.


“Well we needed it. So, I guess that’s the good thing about it.”


Tom Smith is the Executive Director of the Michigan Turfgrass
Foundation. He’s got all kinds of recommendations for how to properly
prep soil for lawns… but we wanted to limit this story to some simple,
practical things we can do with an existing lawn to reduce the impact to
the environment.


“One of the first things and easiest things you can do is mow high. In
fact, I tell most consumers, most residential facilities mow as high as you
can set your mower. Because, what that will do is you’ll get a better root
system, you’ll get more shading of that soil and you’ll have less water
loss.”


Smith works closely with the Michigan State University’s turf grass
research program. One of the things they’ve learned there goes against
some of the advice you might have heard in the past about watering. In
research that’s been going on since 1982, they’ve let Mother Nature take
care of one plot… another gets deep waterings a couple of times a
week… and a third gets daily watering, light rates, in the middle of the
heat of the day. The plot that looks best year after year… the one that
gets light watering, daily during the middle of the day. Most of the water
evaporates… but it reduces the heat stress on the grass… so it doesn’t go
dormant and brown. And Smith says it actually uses less water…


“In that research, we were able to reduce water use by about half by
doing daily watering at light rates in the middle of the day compared to
that deep infrequent watering.”


“Now, there are going to be some people who say ‘Look, I don’t want to
use water in a cosmetic way at all.’ Is there a grass that doesn’t use the
kind of water that most grasses we know do?”


“Actually there is one of our grasses that we recommend called Turf
Type Tall Fescue. Turf Type Tall Fescue is our most drought tolerant
grass. In most summers it will stay green without any supplemental
water.”


Smith says before you start spreading fertilizer on your lawn… you
should get a soil test to see exactly what you need. It’s an eight to ten
dollar test that can be done by your county extension office… and it’s
good for about three years. If you put fertilizer down without knowing…
you’re probably adding to the phosphorous and nitrogen pollution
problems in the streams and lakes in your area and beyond.


Keeping your equipment running well also helps reduce pollution. An
oil change in the lawn mower… and sharpening your mower blades.


(Sound of grinder)


Mark Collins maintains the turf plots at Michigan State University’s turf
grass program. His crew sharpens their blades every third mowing… but
they’re probably mowing a lot more than you do…


“Probably a homeowner should at least once a month. Just keep the
blade sharp. That’s the biggest thing. If it’s a sharp blade, then it cuts
the grass cleanly and you don’t get a frayed edge on the grass blade.”


And Collins says a mulching mower is best because it cuts the grass
blades into tiny bits that help fertilize the lawn… and reduces the need
for bagging your clippings.


And while we’re on the topic of mowers… recent years, lawn mower
manufacturers have been making more efficient, cleaner burning
machines… although they’ve resisted the idea of catalytic converters
which would greatly reduce emissions.


At Midwest Power Equipment, John Brown says there’s not a lot of
consumer pressure to make lawn mowers more environmentally
friendly…


“Nobody asks about environmentally friendly – or very, very few. Most
people want to know about power, they want to know about ease of use.
As far as environmentally friendly, it’s probably the last question that
comes up.”


But if you are interested… Brown says there’s a little bit of information
on emissions right on the mower.


“Yeah, there’s a little sticker that’s actually on – like on the ones I have
on the floor here – it’s wrapped around the gas tank. It says an air index
quality and it’s a one-to-ten scale, one being the best, ten being the worst.
So, you could look at it, kind of judge for yourself.”


So, using less water, planting hardy grass, using only the fertilizer you
need, keeping your machinery in good working order and buying the
least polluting models all help. But… there are soulutions… such as
planting more drought resistant shrubs and trees so that there’s not as
much grass to mow… and if you’re really adventurous… you can get a
manual reel mower… one with no engine… it just uses the energy you
provide by pushing it.


(Sound of a reel mower)


For the GLRC, I’m Lester Graham.

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Tapping Nature’s Cupboard for Pollution Cleanup

Often our first impulse to clean up a mess is to reach for a chemical cleaner. It’s the same kind of approach in environmental clean-ups. Often the experts first turn to chemicals to clean up badly polluted areas. A new approach to cleaning up pollution has been evolving in recent years. Instead of creating new chemicals to clean up contaminated areas, researchers are trying to use what Mother Nature already provides. The Great Lakes Radio Consortium’s Victoria Fenner has more:

Transcript

Often our first impulse to clean up a problem is to reach for a chemical cleaner. It’s the same kind
of approach in environmental clean-ups. Often the experts first turn to chemicals to clean up
badly polluted areas. A new approach to cleaning up pollution has been evolving in recent years.
Instead of creating new chemicals to clean up contaminated areas, researchers are trying to use
what Mother Nature already provides. The Great Lakes Radio Consortium’s Victoria Fenner has
more:


Nathalie Ross is standing in front of a big water tank divided into three sections. She’s a scientist
at Canada’s National Water Research Institute. She’s working on a different kind of approach
towards environmental cleanup. She explains she’s letting Mother Nature clean up different
aspects of pollution in each section of the tank.


“The first one is what we call natural attenuation, which is based on the natural process to
degrade contaminants, so that’s what we can call our control.”


In the second section, nutrients are added to the water to feed the existing bacteria to see if they
can be stimulated to clean up the water that’s polluted with chlorinated products.


“The third tank, in addition to the nutrients, we add bacteria. And those bacteria were shown to
degrade the chlorinated products, so we are hoping that it would speed up and also complete the
process to the end where we are hoping to see no contaminant at all.”


What Ross is demonstrating is “Green Chemistry.” Also known as Green Technology, the
concept is simple – instead of creating brand new chemicals, it’s becoming increasingly possible
to use the chemicals and processes already available in nature. The thought is that naturally
occurring compounds will be less harmful than the ones that we invent in the lab.


There are two streams of green chemistry – one is using environmentally conscious principles in
the production of new products and processes – water based paints and fuel produced from corn
are a couple of examples. Nathalie Ross is demonstrating the other stream – using naturally
occurring substances and biological agents such as bacteria to clean up the pollution we’ve already
created.


Jim Nicell is doing similar work. He’s an associate professor in the Department of Civil
Engineering at McGill University in Montreal. He’s working with enzymes that will clean up
toxic waste. He’s found a surprisingly ordinary source of the enzymes – a piece of horseradish
root.


“You can take your horseradish, put it in a blender, get the horseradish sauce if you want and
have it for supper. But before you do that, squeeze out the juice which is pretty awful, raw,
smelly stuff, which actually has a high concentration of this enzyme. I literally took that juice
and added some hydrogen peroxide and into a solution that contained some pretty toxic materials
and they just precipitate out. And so with a very small quantity of this enzyme we can actually
have a major impact on reducing the toxicity of that waste.”


The simplicity of Green Chemistry has been gradually attracting the attention of scientists and industry over
the past fifteen years. In terms of scientific developments, it’s still pretty young. But it’s a
concept that makes a lot of sense to Nicell.


“Nature is a whole lot smarter than we are. It’s had a lot more time than we’ve had to optimize
the way things are carried out. Now, we have a whole bunch of industrial catalysts that we have
made in the past but we don’t have nearly the time or, I guess, the capability, the experimental
setup that nature has had to produce the optimal catalysts.”


It might seem like an ideal solution, but critics say we need to be careful. One of the concerns
which has been raised is ecological balance – whenever large quantities of any substance are
released, even natural ones, there is often a risk that we’ll change the environment in ways we
don’t want to.


Brian McCarry is a scientist with the Department of Chemistry at McMaster University in
Hamilton, Ontario. He says, despite that concern, we shouldn’t be overly worried.


“They’re natural organisms, they’re not pathogenic. I don’t think they’re going to disrupt the
balance of nature. They’re not like putting in some really vigorous organism that takes over.
These are also not mutant, genetically engineered organisms so I don’t think anybody should be
terribly worried about having all sorts of strange genetic material floating around that are now
going to get into the ecosystem and run amok.”


There’s one other big concern about Green Chemistry: the cost. Both Nathalie Ross’s water
project and Jim Nicell’s horseradish experiments are still in the early stages. It’s not clear yet
whether it will be cost effective for large-scale industrial applications. But given the benefits of
green chemistry, advocates hope that the value of using the simple answers nature offers will also
be considered, not just the cost.


For the Great Lakes Radio Consortium, I’m Victoria Fenner.

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