Alpaca Farming Becoming Next Livestock Trend

  • Sienna Sue, an alpaca on A.L. Paca Farms. Photo by Doug Caldwell.

There’s an up-and-coming livestock trend in the region. Alpacas are common in the high plains of Peru, Chile and Bolivia, where people have used their fleece for clothes and their dung as fuel for centuries. They haven’t even been in the U.S. 20 years, but their low environmental impact, cold weather tolerance and high-priced fleece make them an increasingly popular choice for farmers. The Great Lakes Radio Consortium’s Skye Rohde reports:

Transcript

There’s an up-and-coming livestock trend in the Great Lakes region.
Alpacas are
common in the high plains of Peru, Chile and Bolivia, where people have
used their
fleece for clothes and their dung as fuel for centuries. They haven’t
even been in the U.S.
20 years, but their low environmental impact, cold weather tolerance
and high-priced
fleece make them an increasingly popular choice for farmers. The Great
Lakes Radio
Consortium’s Skye Rohde reports:


(ambient sound of barn)


Alpacas stand about five feet from head-to-toe. Fluffier and smaller
than their llama
cousins, they have long thin necks, big eyes and four bottom teeth.
Pack animals with
their own pecking orders, they communicate by humming.


(sound of alpacas humming)


Bob and Ellen Chamberlain have eight animals at River Bend Alpacas,
their farm in
Croghan, New York. They’ve done a lot of research into alpacas, but
it’s a side business
for them right now. He teaches physics at the local school and she
substitute teaches, in
addition to raising three kids.


Ellen Chamberlain coos at Jambalaya, one of the three original alpacas,
who took a year
to warm up to her.


“Just gorgeous…”


She scratches Cyrus’ neck as he leans into her shoulder. She kisses
Valentine, whose cria
– or baby alpaca – should be born any day.


“People say they have bad breath, but I don’t think so.”


Skye Rohde, to Bob Chamberlain: “Do you agree?”


Bob Chamberlain, laughing, “Bad breath.”


Ellen Chamberlain: “Oh, Cyrus, you’ve got a bug bite on your eye
though.”


Breeders and owners love alpacas’ curiosity and easygoing
personalities. They say it
doesn’t cost much more to care for an alpaca than a dog. An acre of
land can easily
support seven to 10 of them, and alpacas’ hooves are padded, so they
don’t dig up the
ground as much as other livestock.


Marilyn Otteson is a veterinarian who treats alpacas in Auburn, New
York.


“They’re easy to take care of. They don’t require a lot of special
things in the way of
feed, for instance. And right now, this time of year, a lot of them
are out on pasture.
They get supplemented with a small amount of grain. They’re also very
neat animals. As
a group, they usually choose one or two spots in the barn or outside to
use as their dung
pile, they call it. You worm them periodically. You trim their nails
and watch their
teeth, and that’s about it.”


There are around 45,000 alpacas in the U.S. right now. Ohio has more
alpaca farms than
any other state, and there are more than 800 farms in the Great Lakes
region.


Right now, alpaca owners make most of their money selling animals to
other owners and
breeders. A pregnant female sells for around $15,000. A stud male
goes for between $15
and $30,000.


Alpacas are shorn every spring. Their fleece – said to be warmer than
wool and as soft as
cashmere – sells for 3 to 5 dollars per ounce. Some owners sell it to
the Alpaca Fiber
Cooperative of North America. Others spin it into yarn themselves to
knit hats and
gloves.


Skeptics say alpaca farming is still a bit of a risky proposition
because it’s so new. They
worry that fleece prices may fall if production exceeds demand. They
say with three
million alpacas worldwide, the U.S. can’t compete with South American
countries in a
limited market.


Duncan Hilchey, of Cornell University’s Department of Rural Sociology,
says potential
buyers must keep tabs on the market for alternative livestock products
before jumping
into the business.


“It’s possible to get those prices. But in a very narrow market, you
know, if it’s a niche,
suddenly you get a lot of people producing the product and the value
goes down –
dramatically – and it’s not profitable at all.”


This isn’t the first time exotic livestock have become popular, but in
the past they’ve
fizzled. Hilchey says the ostrich and emu fads failed because owners
didn’t promote the
animals’ meat, feathers and oil enough to shift from a breeders’ market
to a viable
commercial market.


Alpaca owners say the industry is still growing, since alpacas have
only been in the U.S.
since 1984. They like the relaxing lifestyle and collaboration that
come with raising
alpacas.


But Ellen Chamberlain says the learning curve has been sort of steep.


“It was just a real learning experience for me. Because I had had dogs
and cats and that
sort of thing, but never any major kind of livestock before, and
certainly had never filled
a syringe, let alone given a shot to anybody. Maybe my dad once with
his insulin, but
besides that… so that was all really new.”


And the Chamberlains say they’ve had a little “bad luck” – although
they’ve been hoping
for females, five of the six crias born to their alpacas have been
males. They say they
don’t want more than 20 animals – the most their pastures can hold.
Only now are they
ready to sell their alpacas.


Sorting fleeces in her barn, Ellen Chamberlain says even with the risk,
she’s excited about
raising alpacas.


“I think everybody knows that the future success of this whole thing is
in learning and
growing and that. And the more people you get involved in it with, and
work together,
the stronger it’s going to be.”


The next big challenge for the Chamberlains might be shearing the
alpacas themselves
next spring, something Ellen has a little experience doing. But first
they’ll focus on
taking care of their three new crias.


For the Great Lakes Radio Consortium, this is Skye Rohde.

Related Links

Low-Impact Trekking With Llamas

  • "Streak" heads to the trail.

For over 4,000 years, llamas have been used to carry loads through rough mountain terrain. Out West, it’s not uncommon to see llamas carrying tents, sleeping bags, and food for hikers. In the Great Lakes region, llamas are still an unusual sight on the trail, but an increasing number of people are starting to go trekking with them. They’re agile, surefooted, and tread lightly on the earth. The Great Lakes Radio Consortium’s Tamar Charney reports:

Transcript

For over 4,000 years llamas have been used to carry loads through rough mountain
terrain. Out West it’s not uncommon to see llamas carrying tents, sleeping bags, and food
for hikers. In the Great Lakes region, llamas are still an unusual sight on the trail, but an
increasing number of people are starting to go trekking with them. They’re agile,
surefooted, and tread lightly on the earth. The Great Lakes Radio Consortium’s Tamar
Charney reports:


(leaf noise) (walking)


“This is pretty, the lake out here.”


Cheryl Topliff is leading her llama named Streak through the woods at Seven Lakes State
Park in Michigan. Streak is mostly black except for his feet, his face, and the front of his
neck


“And he’s got curly locks on the top of his head – he’s cute.”


And he’s a bit unusual; he’s a talker.


(llama noises)


“I’m getting a fully narrated tour.”


Cheryl Topliff originally got Streak because of his long wooly hair. She’s a fiber artist
and weaves with llama fur. But recently she and her husband got interested in hiking
with their llamas.


“For me personally, it is just getting outdoors on a nice fall day and getting some exercise and
walking, plus the comradery of the other llama people.”


Streak sets the pace for a group of hikers and their llamas. They wander through
meadows full of flowers. They find their way through deep wooded groves. And
trudge up and down hills.


He does like to walk and he likes to be out in front of the whole group.


But today’s trek isn’t for fun. Streak is working on getting certified as
a pack llama – that’s a llama that has been tested to make sure it’s trained
to carry loads and behave well in the backcountry. That means they go
where they’re led and don’t spit or kick.


Dave Foy is with the Pack Llama Association. It’s his job to make sure Streak and the
rest of the llamas are properly tested.


“Not every llama is a pack llama and people have a tendency to think so because that’s
what they’ve really been bred for but some of them don’t like it so a pack trial will put
through a regime of obstacles and trials.”


Such as jumping logs, crossing bridges, and walking through muddy streams.


“Now try to enter that water as close to the flag as possible. We want to make sure he
gets his feet wet.”


Cheryl Topliff’s husband, Don, goes first with a llama named Standing Ovation.


“It’s very shallow. Step over.”


But Standing Ovation wants nothing to do with the water. He hesitates, (“come on”)
(squish), slowly walks in (splash), and then suddenly lunges and jumps to the bank
(splash).


“That’s enough.”


It cost him. Standing Ovation loses points for bad behavior.


(splash)


Streak goes next. He crosses the water with out a hitch, and continues on down
the trail.


(amb of hiking)


(woof woof)


“Wow, I’ve never seen a llama up close.”


(woof)


“Hey, hey, quiet, nice guys.”


Streak and the rest of the llamas are an unusual site in the woods, so people out trekking
with llamas often have to stop to answer questions about what they’re doing. Margaret
Van Camp organized today’s pack trials. She says llamas seem to have gotten a bad
reputation.


“People who don’t have llamas don’t have a positive impression of llamas. They always
think they spit and they think you can’t ride them. What are they good for? But then they
see you doing this and they realize you can have a lot of fun with them.”


“Wow! Look at the pretty llamas.”


(woof woof)


Margaret Van Camp says the nice thing about llamas is that they find their own food,
don’t need much water since they are related to camels, and they don’t damage trails like
horses, mules, and bicycles.


“So that’s why llamas are so nice – because they’re so enviro-friendly they make it easy
to carry more with no more impact on the environment than you – probably less than you
with your hiking boots.”


That’s because llama’s have padded feet like a dog, not hooves which is why on federal
land, llamas are allowed on trails that are closed to horses. And that’s one reason llama
trekking is growing in popularity.


“All right, if you can come one at a time. This is a kicker hill. Next llama. He’s rearing
to go. He’s revving his engines.”


(llama noises)


“We’re going mountain climbing. You ready for this big boy? (llama noises) Good.”


By the end of the hike, Streak has negotiated all the obstacles and passed all his tests.


(amb: trailer door)


Cheryl Topliff loads him in the trailer and heads for home with damp feet, a muddy
husband, and a couple llamas ready for their next adventure in the woods.


For the Great Lakes Radio Consortium, I’m Tamar Charney.