Honey bees pollinate a wide variety of crops throughout the growing season. (Photo courtesy of Scott Bauer, USDA Agricultural Research Service)
Honeybees are in trouble. They’ve been pestered by invasive mites. There are concerns about how agricultural chemicals might be affecting bees. And in recent years there’s been growing concern about the disappearance of honeybees. It’s called Colony Collapse Disorder. Lester Graham talked with Christy Hemenway with Gold Star Honeybees, based in Bath, Maine. Gold Star manufactures bee hives for beekeepers.
Transcript
Honeybees are in trouble. They’ve been pestered by invasive mites. There are concerns about how agricultural chemicals might be affecting bees. And in recent years there’s been growing concern about the disappearance of honeybees. It’s called Colony Collapse Disorder. Lester Graham talked with Christy Hemenway with Gold Star Honeybees, based in Bath, Maine. Gold Star manufactures bee hives for beekeepers.
Lester Graham: Beekeepers expect to lose about fifteen percent of their bees over the winter, but for the past four years a survey by the USDA and the Apiary Inspectors of America has found that winter die-off has been about thirty percent. What’s going on here?
Christy Hemenway: Good question. One of the trickiest things about the Colony Collapse Disorder that most people have heard something about…is it’s difficult to study because it’s primary symptom is that the bees simply disappear from the hive. So there’s not a lot left behind to take to the lab and look at the details. So its primary symptom being that they disappear then the question would be why? and where are they going? That leaves us looking at conditions that bees are being raised in, and what are we doing to them, and with them, and it has left a lot of people scratching their heads, you might say. I think that a shift in the way we look at bees and possibly in the way we farm. If we were to begin farming in a way that supported bees it would begin to eliminate a lot of these things that are sort of dog-piling because it’s just a lot to ask a small insect to carry. And if we could do one less thing wrong, or one thing a little less wrong, then I think that we could really start to turn the tide.
Graham: When you say change farming, what do you mean by that?
Hemenway: Well the idea of industrial agriculture, or mono-cropping, where we’re growing, for instance, if you want to pick on a pretty large target, the California almond groves–it’s about 700-thousand acres of nothing but almonds. It creates an interesting situation. First off, you have to understand that almond trees bloom for just about 22 days out of the year. So if you’re a bee living in the middle of 700-thousand acres of almond trees, what do you plan to eat for the other three hundred and forty-some days of the year? So we’ve created the migratory pollination situation by having to bring bees in to these trees because there’s no way for them to be supported for the rest of the year. So if you’re farm is diverse and has things that bloom throughout the course of the bee season, when you’ve got warm enough weather, then you’re gonna find that your bees have got something to do, and something to eat, something to forage on all year round instead of for twenty two days which means you’ve gotta get ‘em out of there after that twenty-two days.
Graham: Short of keeping bees, is there anything else we can do that can help this situation?
Hemenway: Buy raw local honey from a local beekeper, maybe at a farmer’s market. That’s a great beginning. Another thing is: let your dandelions stand. Dandelions are fantastic–
Graham: Really?
Hemenway: Oh yeah, that’s great bee food, and it’s also some of the earliest food of the season. So don’t run out there with the lawnmower or the weed killer at the first sign of a dandelion, let that stuff go. Because it’s just natural, easy food, you don’t have to plant things for bees, the stuff that comes up all on it’s own is great stuff. So if you’re in any situation where you can let a lawn go a little more towards a meadow instead of a sculpted, barren, green bee-desert, do that. It’s really a wonderful thing to watch happen, first of all, and it’s just good for bees, to let them have that natural forage.
Graham: I’d love you to talk to my neighbors, that would be great.
Hemenway: Why, are they mowing down their dandelions?
Graham: Well they’re frowning at mine, let’s put it that way.
Hemenway: Oh, shame on them.
Graham: Christy Hemenway is with Gold Star Honeybees, thanks very much for talking with us.
Hemenway: You bet, thank you.