Allergies: Are We Too Clean?

  • This label on a package of cookies has six foods of the Big Eight. Over 90 percent of food allergies are caused by just eight foods: milk, eggs, peanuts, tree nuts such as almonds, soy, wheat, fish and shellfish. (Photo by Lester Graham)

Doctors say problems with allergies are
increasing. Up to 30% of Americans are
allergic to something. Rebecca Williams reports
doctors are trying to figure out why allergies are
on the rise:

Transcript

Doctors say problems with allergies are
increasing. Up to 30% of Americans are
allergic to something. Rebecca Williams reports
doctors are trying to figure out why allergies are
on the rise:

Micaela Keller is ten years old. Her world is full of things that might
make her sick.

“I’m allergic to pollen, ragweed, anything in the daisy family, nuts, all
nuts, dairy, soy, cats and grass.”

Food allergies are usually the worst allergies. Micaela says she knows
right away if she accidentally eats something she’s allergic to.

“When I have soy I will get really itchy and might get red in the face. My
lips might start swelling up or something.”

In the worst cases… allergic reactions can make it hard to breathe.
Sometimes, your airways can shut down, your blood pressure can drop and you
can die.

Experts say cases of food allergies have doubled over the past 10 years.
Kids have seen the highest increases. But no one knows exactly why.

Dr. Marc McMorris treats kids’ allergies. He’s in charge of the Food
Allergy Clinic at the University of Michigan.

He says our immune systems are so complex that there’s probably not a simple
explanation. He says there are probably at least three different things
going on.

First, allergies run in families. If both parents have allergies, there’s a
70 to 80% chance their child will have allergies.

Second, there’s the way we process food in this country. Take peanuts for
example. Dr. McMorris says dry roasting peanuts makes them more likely to
cause reactions.

Then… there’s the third thing and it’s really causing a lot of debate.
It’s called the hygiene hypothesis. The idea is: we might be too clean for
our own good.

“The immune system is put there for survival, to fight
bacteria, viruses and parasites and that type of thing and in the last 50 to 80
years we’ve had antibiotics, vaccines and a much cleaner world, and if the
immune system doesn’t have to worry about those issues as much it’s going to
find something else to do.”

So… instead of constantly fighting off bacteria… the immune system
thinks something as harmless as a peanut butter sandwich… is going to hurt
the body. So the immune system treats the peanut butter like an invader.

Dr. McMorris says there’s evidence that the more germs you’re exposed to
early in life, the less likely you are to have allergies. He says it
doesn’t make sense to go back to a dirtier lifestyle. But he says we should
be careful about some things… like not over-using antibiotics and harsh
antibacterial soaps.

He also says being exposed to some kinds of bacteria might help. He says
there’s evidence that having pets in the house might make you less likely to
develop allergies.

“The data for pets would say if you have three or more cats or dogs within a
household that you have a lower risk for allergies.”

That’s because you’re exposed to a certain bacteria animals carry. It might
help your system fight off allergies.

But Dr. McMorris says it’s not a good idea to rush out and get a litter of
kittens if you already have allergies in the family. That could make the
problem a lot worse.

Remember Micaela, the girl with all the allergies? Her mom thinks having
pets in the house does help.

(Joy to dogs: “Say hi. High five!” dogs bark)

Joy Keller says her kids have grown up with dogs. They’ve been tested and
it turns out they’re not allergic. So their doctor said they should keep
the dogs. Keller says they just have to vacuum more often.

“We’ve been told right from the beginning, keep where they sleep clean but
don’t be obsessive about cleaning, they have to live in this world and so
the world is not a sterile place.”

The world is not a sterile place. But maybe… we’re trying to make it a
little too sterile.

For the Environment Report, I’m Rebecca Williams.

Related Links

Big City Mayor Pushes “Green” Building

  • Having a plaque like this on the outside of a building means that the construction, materials, and utilities of the building are eco-friendly. "Green" building has started to increase in popularity. (Photo courtesy of the U.S. Green Building Council)

Buildings consume 70 percent of the electricity and create
most of the landfill waste in the U.S. Some cities are looking at “green building” methods to lessen the burden on the environment. The mayor of one major city has set “green” standards for all new buildings, using a mix of mandates and incentives. The Great Lakes Radio Consortium’s Robbie Harris reports on the economic tug of war over building green:

Transcript

Buildings consume 70% of the electricity and create most of the landfill waste in the U.S. Some cities are looking at “green building“ methods to lessen the burden on the environment. The mayor of one major city has set “green” standards for all new buildings, using a mix of mandates and incentives. Robbie Harris reports on the economic tug of war over building green.


(sound of PA system)


Last year, the first green police station opened in Chicago. It will use 20% less energy, and 30% less water than a typical police station. It’s built of recycled and locally available materials. But it looks pretty much like the other newer police stations you see around the city. Officer Jeffrey Bella who has worked here since it opened, says most people have no idea this is what’s known as a “high performance green building.”


“…and the fact that nobody talks about it and nobody notices it is pretty much a testament to how well it does work.”


This is the first police station in the country to earn a LEED Silver rating from the US green building council. LEED – that’s L-E–E-D- for Leadership in Energy and Environmental Design, is a rating system that awards points for features such as energy conservation, site usage, indoor air quality, light pollution reduction, even proximity to public transit. Levels range from basic certification to silver, gold and platinum.


Last spring, Chicago Mayor Richard Daley announced every new building built by the city, must meet basic LEED standards. Private developers aren’t required to meet LEED standards but they must meet the less stringent city Energy conservation code.


Even that has the development community concerned about higher costs. The Mayor had this to say at the Building and Design conference in February.


“Here in the city of Chicago we have to really educate architects, and engineers and I mean you talk about challenges, that alone – and contractors- because they look at money. Money is the source of their profession, like any other profession. How much money… developers, engineers, archiects, contractors, and subcontractors …so green technology to them means money, it doesn’t mean the technology that maybe you and I think about.”


Even the mayor wouldn’t dispute that most LEED certified construction costs more up front. Washington D.C. economist Greg Kats puts it at roughly 2 percent more. Kats ran a performance study of 40 LEED-certified buildings around the country and found higher initial costs were offset ten fold by a variety of benefits.


“And those benefits pay back very quickly in the form of lower energy costs, lower water costs lower operations and maintenance costs, better building operations. And frankly, people are more happy, they’re more productive, kids’ test scores go up, asthma and allergy problem, which is a real concern for a lot of parents like me, tend to go away in green builings.”


On February 14th, one of the city’ largest real estate firms, LR Developers broke ground on what will be the first LEED-certified luxury high rise in Chicago. LR’s Kerry Dixon says, they built green to differentiate themselves in the luxury condo market, and although they’re not required to be LEED certified, they knew it would please the Mayor. But Dixon says it hasn’t exactly been an important selling point.


“We’re not getting feedback from the marketing and sales staff that yeah, everbody’s interested in it.”


If most condo-buyers are not showing much interest in green buildings, more and more large corporations that want to project greener images are.


“We are one of the nation’s largest energy producers. We are by far the nation’s larger operator of nuclear power plants. Some love us for that, and some are skeptical because of that.”


John Rowe is the CEO and chairman of Exelon. The company is looking to consolidate 3 corporate offices into one location and Rowe was fascinated with the idea of building a new green headquarters.


“But it basically worked out so that it would probably be cheaper. And that if we worked on being green we could probably get just as much credit for using an existing building as a new one.”


That’s because the U.S. Green Building Council also certifies commercial interiors. When it’s finished in 2007 Rowe is confident Exelon’s new corporate headquarters will qualify for LEED’s silver rating. He’s hoping it even makes gold.


For now, the Daley administration has chosen to LEED by example – and hope the private sector follows.


For the GLRC, I’m Robbie Harris.

Related Links

Kids Using More Prescription Drugs

Environmentalists and health officials often worry about the widespread use of antibiotics in cattle. But a recent report points to another concern: the rising use of such drugs in children. Researchers found a jump in the number of children taking prescription drugs. The Great Lakes Radio Consortium’s Mark Urycki reports:

Transcript

Environmentalists and health officials often worry about the widespread use of antibiotics in
cattle. But a recent report points to another concern: the rising use of such drugs in children.
Researchers found a jump in the number of children taking prescription drugs. The Great Lake
Radio Consortium’s Mark Urycki reports:


The survey was conducted by MEDCO, a pharmacy benefit management firm, and a division of
drug maker Merck. It found that prescription drug-use in children under 19 increased 85% over
the last five years. Although children still take fewer drugs than adults, MEDCO researchers say
it was the first time usage increased faster for kids than all other age groups.


The top drug use was antibiotics, with more than a third of the surveyed patients receiving such a
prescription each year. Health officials have expressed concern that the overuse of such drugs
could lead to drug-resistant bacteria.


A MEDCO researcher said the good news is that antibiotic use has at least flattened out. The
increased incidence of allergies, though, has not and the use of prescription allergy medicine
doubled from about 6% in 1997 to nearly 12% last year. Health officials suspect nearly twice as
many children today have allergies than 25 years ago.


For the Great Lakes Radio Consortium, I’m Mark Urycki.